Vai al contenuto principale della pagina

Spicy and Aromatic Plants / / edited by Romina Alina Marc (Vlaic), Crina Muresan, Muresan Andruta Elena



(Visualizza in formato marc)    (Visualizza in BIBFRAME)

Titolo: Spicy and Aromatic Plants / / edited by Romina Alina Marc (Vlaic), Crina Muresan, Muresan Andruta Elena Visualizza cluster
Pubblicazione: Basel, Switzerland : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2023
Descrizione fisica: 1 online resource (112 pages)
Disciplina: 635.968
Soggetto topico: Spice plants
Aromatic plants
Persona (resp. second.): Marc (Vlaic)Romina Alina
MuresanCrina
ElenaMuresan Andruta
Sommario/riassunto: This book aims to provide a wide range of viable alternative designs that utilize valuable compounds from spicy and aromatic plants. Spices and aromatic plants have been used for thousands of years to flavor food, but they can also be used for healing purposes. Until a few decades ago, however, this was performed with little knowledge of their actual properties. The attitude toward these plants has changed, and the need for knowledge has increased. The studies are oriented towards an in-depth analysis of the valuable compounds in these plants in order to be used in the food, pharmaceutical, cosmetic, and agricultural industries.
Titolo autorizzato: Spicy and Aromatic Plants  Visualizza cluster
ISBN: 3-0365-6983-9
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910683373303321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui