Pseudocereals / / Viduranga Y. Waisundara
(Visualizza in formato marc)
(Visualizza in BIBFRAME)
| Autore: |
Waisundara Viduranga Y.
|
| Titolo: |
Pseudocereals / / Viduranga Y. Waisundara
|
| Pubblicazione: | London : , : IntechOpen, , 2022 |
| Descrizione fisica: | 1 online resource (170 pages) |
| Disciplina: | 633.1 |
| Soggetto topico: | Grain - Technological innovations |
| Grain | |
| Sommario/riassunto: | Pseudocereals are being hailed as a means of combating food and nutrition insecurity around the world. They are plants that produce fruits or seeds that are used and consumed as grains and thus they have the potential to withstand harsh weather conditions and other issues faced by most crops grown at present. They are nutrient-dense and have several functional properties. This book provides an overview of pseudocereals, including information on their nutritional value and processing techniques. |
| Titolo autorizzato: | Pseudocereals |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910688388003321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |