A guide to gentlemen and farmers, for brewing the finest malt-liquors, much better and cheaper than hitherto known [[electronic resource] ] : Shewing what care is to be taken in the choice of water, malt, and hops. And in what proportions they are to be mixed, boyled and fermented, for making the best March, or October beer, strong ale, &c. Also particular directions for the right managing all brewing utencles. In a method never before publish'd. Useful for all such as are curious in malt-liquors. / / By a country gentleman. With a satyr upon brandy, by another hand

• Autore: Whitaker Edward
• Pubblicazione: [London], : Sold by B. Bragg, at the Blew-Ball in Avemary-Lane, next Ludgate-street, 1703
• Descrizione fisica: [2], 28 p
• Soggetto topico: Beer - England; Brewers - England; Brewing - Equipment and supplies - England
• Note generali: BL identifies this item as another edition of Whitaker's "Directions for brewing malt liquors ...".; Reproduction of original in the British Library.
• Sommario/riassunto: eebo-0018
• Titolo autorizzato: A guide to gentlemen and farmers, for brewing the finest malt-liquors, much better and cheaper than hitherto known
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 996393644003316
• Lo trovi qui: Univ. di Salerno