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[null,"1.","Record Nr.",null,"UNISA996393644003316"]
[null,null,"Autore",null,"Whitaker Edward"]
[null,null,"Titolo",null,"A guide to gentlemen and farmers, for brewing the finest malt-liquors, much better and cheaper than hitherto known [[electronic resource] ] : Shewing what care is to be taken in the choice of water, malt, and hops. And in what proportions they are to be mixed, boyled and fermented, for making the best March, or October beer, strong ale, &c. Also particular directions for the right managing all brewing utencles. In a method never before publish'd. Useful for all such as are curious in malt-liquors. / / By a country gentleman. With a satyr upon brandy, by another hand"]
[null,null,"Pubbl/distr/stampa",null,"[London], : Sold by B. Bragg, at the Blew-Ball in Avemary-Lane, next Ludgate-street, 1703"]
[null,null,"Descrizione fisica",null,"[2], 28 p"]
[null,null,"Soggetti",null,"Beer - England"]
[{"$nulls":4},"Brewers - England"]
[{"$nulls":4},"Brewing - Equipment and supplies - England"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","BL identifies this item as another edition of Whitaker's \"Directions for brewing malt liquors ...\"."]
[{"$nulls":4},"Reproduction of original in the British Library."]
[null,null,null,"Sommario/riassunto","eebo-0018"]