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Organic fruit growing [[electronic resource] /] / K. Lind ... [et al.]



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Titolo: Organic fruit growing [[electronic resource] /] / K. Lind ... [et al.] Visualizza cluster
Pubblicazione: Wallingford, : CABI Pub, c2003
Descrizione fisica: 1 online resource (296 p.)
Disciplina: 634.0484
Soggetto topico: Fruit-culture
Organic farming
Altri autori: LindK (Karl)  
Note generali: Includes index.
Nota di contenuto: ORGANIC FRUIT GROWING; Contents; Authors; Preface; 1. Principles of organic fruit growing; 2. Planning and setting up an organic production unit; 3. Choice of rootstocks and cultivars in organic fruit production; 4. Cultural measures in organic fruit growing; 5 Plant protection; 6. Processing; 7. Marketing of organic products; Appendix Annex II to EU Regulation 2092/91 (last amended by EU Regulation 1488/97); Index
Sommario/riassunto: Covering all aspects of organic fruit culture, this volume includes the basics of organic fruit growing, planting an orchard, selection of rootstocks and varieties, cultivation, plant protection, fruit products and processing, and much more.
Titolo autorizzato: Organic fruit growing  Visualizza cluster
ISBN: 1-280-83368-8
9786610833689
1-84593-340-0
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910784120903321
Lo trovi qui: Univ. Federico II
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