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| Autore: |
Ollinger Michael
|
| Titolo: |
The interplay of regulation and marketing incentives in providing food safety [[electronic resource] /] / Michael Ollinger, Danna Moore
|
| Pubblicazione: | Washington, D.C. : , : U.S. Dept. of Agriculture, Economic Research Service, , [2009] |
| Descrizione fisica: | 1 online resource (iv, 46 pages) : illustrations |
| Soggetto topico: | Food industry and trade - Sanitation - Economic aspects - United States |
| Food - Safety measures - Government policy - United States | |
| Food contamination - United States - Prevention | |
| Meat industry and trade - Safety regulations - United States | |
| Meat industry and trade - Safety regulations - Economic aspects | |
| Meat inspection - United States | |
| Poultry - Inspection - United States | |
| Altri autori: |
MooreDanna
|
| Note generali: | Title from title screen (viewed Aug. 31, 2010) |
| "July 2009." | |
| Nota di bibliografia: | Includes bibliographical references (pages 40-42). |
| Titolo autorizzato: | The interplay of regulation and marketing incentives in providing food safety ![]() |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910699315003321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |