Nutrition and health characteristics of low income populations Healthy eating index / / Biing-Hwan Lin
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| Autore: |
Lin Biing-Hwan
|
| Titolo: |
Nutrition and health characteristics of low income populations Healthy eating index / / Biing-Hwan Lin
|
| Pubblicazione: | [Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , 2005 |
| Descrizione fisica: | 1 online resource (4 pages) : color illustrations |
| Soggetto topico: | Nutrition surveys - United States |
| Food consumption - Economic aspects - United States | |
| Food habits - United States - Evaluation | |
| Diet - United States - Evaluation | |
| Nutrition - United States - Evaluation | |
| Poor - Nutrition - United States | |
| Consumer behavior - United States | |
| Soggetto genere / forma: | Statistics. |
| Note generali: | Title from title screen (viewed Dec. 4, 2015). |
| "February 2005." | |
| Nota di bibliografia: | Includes bibliographical references (page 4). |
| Altri titoli varianti: | Healthy eating index |
| Titolo autorizzato: | Nutrition and health characteristics of low-income populations |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910704148603321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |