The sensory basis and structure of knowledge / / Henry J. Watt
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| Autore: |
Watt Henry J (Henry Jackson), <1879-1925., >
|
| Titolo: |
The sensory basis and structure of knowledge / / Henry J. Watt
|
| Pubblicazione: | London ; ; New York : , : Routledge, , 2015 |
| Descrizione fisica: | 1 online resource (191 p.) |
| Disciplina: | 152.1 |
| Soggetto topico: | Senses and sensation |
| Knowledge, Theory of | |
| Psychophysiology | |
| Note generali: | First published in 1925. |
| Nota di contenuto: | Cover; Half Title; Title; Copyright; Original Title; Original Copyright; Preface; Contents; I. INTRODUCTORY; II. THE ELEMENTS OF SENSATION. THE OUTER SENSES; III. THE INNER SENSES; IV. THE HIGHER SENSES-HEARING; V. THE HIGHER SENSES-VISION, SMELL AND TASTE; VI. SENSATIONS IN GENERAL; VII. THE GENERAL TYPES OF INTEGRATION. SYSTEMIC DISTANCE; VIII. PROPORTION; IX. TIME; X. ILLUSORY MODIFICATIONS OF FORM; XI. MOTION; XII. BINAURAL POSITION; XIII. THE THIRD DIMENSION OF VISUAL POSITION; XIV. STEREOSCOPIC VISION; XV. SINGLE SENSE INTEGRATIONS IN GENERAL; XVI. MIND AND ACTION |
| XVII. THE GENERAL SCHEME OF APPETITIVE ACTIONXVIII. SENSORY SPACE IN GENERAL; XIX. APPARENT SIZE; XX. PERCEPTION A SPATIAL FRAGMENT; XXI. RECOGNITION; XXII. CONCEPTION; XXIII. CONCLUSION; INDEX | |
| Titolo autorizzato: | The sensory basis and structure of knowledge |
| ISBN: | 1-317-44011-0 |
| 1-317-44010-2 | |
| 1-315-69461-1 | |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910795912403321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Routledge Library Editions: Epistemology