A new art of brewing beer, ale, and other sorts of liquors [[electronic resource] ] : so as to render them more healthfull to the body and agreeable to nature, and to keep them longer from souring, with less trouble and charge then generally practised, which will be a means to prevent those torturing distempers of the stone, gravel, gout, and dropsie : together with easie experiments for making excellent drinks with apples, currans, goodberries, cherries, herbs, seeds, and hay &c., and the way to preserve eggs five or six months from being musty or rotten : wih an appendix how to make fruit trees constantly fruitful : also a way how every one may purge themselves with common salad herbs and roots, and a method how to prevent constiveness in the body / / by the author of The way to long life, health, and happiness &c
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| Autore: |
Tryon Thomas <1634-1703.>
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| Titolo: |
A new art of brewing beer, ale, and other sorts of liquors [[electronic resource] ] : so as to render them more healthfull to the body and agreeable to nature, and to keep them longer from souring, with less trouble and charge then generally practised, which will be a means to prevent those torturing distempers of the stone, gravel, gout, and dropsie : together with easie experiments for making excellent drinks with apples, currans, goodberries, cherries, herbs, seeds, and hay &c., and the way to preserve eggs five or six months from being musty or rotten : wih an appendix how to make fruit trees constantly fruitful : also a way how every one may purge themselves with common salad herbs and roots, and a method how to prevent constiveness in the body / / by the author of The way to long life, health, and happiness &c
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| Pubblicazione: | London, : Printed for Tho. Salusbury, 1690 |
| Descrizione fisica: | [2], 142 p |
| Soggetto topico: | Brewing |
| Beer | |
| Ale | |
| Note generali: | "Recommended to all brewers, gentlemen, and others that brew their own drink." |
| Reproduction of original in the Harvard University Library. | |
| Sommario/riassunto: | eebo-0062 |
| Titolo autorizzato: | A new art of brewing beer, ale, and other sorts of liquors |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 996389624303316 |
| Lo trovi qui: | Univ. di Salerno |
| Opac: | Controlla la disponibilità qui |