USDA's National Household Food Acquisition and Purchase Survey : methodology for imputing missing quantities to calculate healthy eating index-2010 scores and sort foods into ERS food groups / / Lisa Mancino, Jessica E. Todd, and Benjamin Scharadin
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| Autore: |
Mancino Lisa
|
| Titolo: |
USDA's National Household Food Acquisition and Purchase Survey : methodology for imputing missing quantities to calculate healthy eating index-2010 scores and sort foods into ERS food groups / / Lisa Mancino, Jessica E. Todd, and Benjamin Scharadin
|
| Pubblicazione: | [Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , 2018 |
| Descrizione fisica: | 1 online resource (ii, 35 pages) : color illustrations |
| Soggetto topico: | Diet - United States |
| Food habits - United States | |
| Nutrition - United States | |
| Soggetto geografico: | United States |
| Persona (resp. second.): | ToddJessica E. |
| ScharadinBenjamin | |
| Note generali: | "January 2018." |
| Nota di bibliografia: | Includes bibliographical references. |
| Altri titoli varianti: | USDA's National Household Food Acquisition and Purchase Survey |
| Titolo autorizzato: | USDA's National Household Food Acquisition and Purchase Survey |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910716935603321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |