Evaluation of potential hazards during harvesting and processing cannabis at an outdoor organic farm / / James Couch [and seven others]

• Autore: Couch James
• Pubblicazione: Cincinnati, OH : , : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health, , 2017
• Descrizione fisica: 1 online resource (iv, 31 pages) : illustrations (some color)
• Soggetto topico: Marijuana industry - Employees - Health and hygiene - Washington (State); Cannabis - Harvesting - Washington (State); Human engineering - Washington (State); Endotoxins - Washington (State)
• Note generali: "April 2017."
• Nota di bibliografia: Includes bibliographical references (pages 25-29).
• Altri titoli varianti: Health hazard evaluation report 2015-0111-3271
• Titolo autorizzato: Evaluation of potential hazards during harvesting and processing cannabis at an outdoor organic farm
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910709602703321
• Lo trovi qui: Univ. Federico II