Fruit and vegetable consumption by school lunch participants : implications for the success of new nutrition standards / / Constance Newman
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| Autore: |
Newman Constance
|
| Titolo: |
Fruit and vegetable consumption by school lunch participants : implications for the success of new nutrition standards / / Constance Newman
|
| Pubblicazione: | [Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , [2013] |
| Descrizione fisica: | 1 online resource (ii pages, 2 unnumbered pages, 37 pages) : color illustrations |
| Soggetto topico: | National school lunch program |
| Food consumption - United States | |
| Food habits - United States | |
| School children - Nutrition - Standards - United States | |
| Poor - Nutrition - United States | |
| Fruit - United States | |
| Vegetables - United States | |
| Note generali: | Title from title screen (viewed April 4, 2014). |
| "August 2013." | |
| Accompanied by summary report. | |
| Nota di bibliografia: | Includes bibliographical references (pages 30-32). |
| Altri titoli varianti: | Fruit and vegetable consumption by school lunch participants |
| Titolo autorizzato: | Fruit and vegetable consumption by school lunch participants |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910705249703321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |