01994nam 2200529 450 991070524970332120140407112501.0(CKB)5470000002448870(OCoLC)875890039(EXLCZ)99547000000244887020140407d2013 ua 0engurcn|||||||||rdacontentrdamediardacarrierFruit and vegetable consumption by school lunch participants implications for the success of new nutrition standards /Constance Newman[Washington, D.C.] :United States Department of Agriculture, Economic Research Service,[2013]1 online resource (ii pages, 2 unnumbered pages, 37 pages) color illustrationsEconomic research report ;number 154Title from title screen (viewed April 4, 2014)."August 2013."Accompanied by summary report.Includes bibliographical references (pages 30-32).Fruit and vegetable consumption by school lunch participants National school lunch programFood consumptionUnited StatesFood habitsUnited StatesSchool childrenNutritionStandardsUnited StatesPoorNutritionUnited StatesFruitUnited StatesVegetablesUnited StatesNational school lunch program.Food consumptionFood habitsSchool childrenNutritionStandardsPoorNutritionFruitVegetablesNewman Constance1392416United States.Department of Agriculture.Economic Research Service,GPOGPOBOOK9910705249703321Fruit and vegetable consumption by school lunch participants3472768UNINA