Probiotics / / edited by Everlon Cid Rigobelo
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| Autore: |
Everlon Cid Rigobelo
|
| Titolo: |
Probiotics / / edited by Everlon Cid Rigobelo
|
| Pubblicazione: | IntechOpen, 2012 |
| [Place of publication not identified] : , : IntechOpen, , 2012 | |
| Edizione: | 1st ed. |
| Descrizione fisica: | 1 online resource (656 pages) |
| Disciplina: | 615.329 |
| Soggetto topico: | Probiotics |
| Soggetto non controllato: | Life Sciences |
| Immunology and Microbiology | |
| Applied Microbiology | |
| Food Microbiology | |
| Persona (resp. second.): | RigobeloEverlon Cid |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Sommario/riassunto: | Over the last few decades the prevalence of studies about probiotics strains has dramatically grown in most regions of the world. Probiotics are specific strains of microorganisms, which when served to human or animals in proper amount, have a beneficial effect, improving health or reducing risk of getting sick and the probiotics are used in production of functional foods and pharmaceutical products. This book provides the maximum of information approaching issues as probiotics in food, health, biotechnological aspects and the use of probiotics in aquaculture for all that need them trying with this to help many people at worldwide. |
| Titolo autorizzato: | Probiotics |
| ISBN: | 953-51-5324-2 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910317574903321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |