Combination and Microwave Handbook
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| Autore: |
Bowen Carol
|
| Titolo: |
Combination and Microwave Handbook
|
| Pubblicazione: | Havertown : , : Grub Street, , 2008 |
| ©2008 | |
| Edizione: | 2nd ed. |
| Descrizione fisica: | 1 online resource (161 pages) |
| Disciplina: | 641.5882 |
| Soggetto topico: | Microwave cooking |
| Soggetto non controllato: | Cooking |
| Microwave Cooking | |
| Nota di contenuto: | Intro -- ACKNOWLEDGEMENTS -- FOREWORD -- INTRODUCTION -- BASIC MICROWAVE CLASS FOR COMBINATION MICROWAVE OVEN OWNERS -- BASIC MICROWAVE CLASS FOR CONVECTION MICROWAVE OVEN OWNERS -- BASIC MICROWAVE CLASS FOR MICROWAVE ONLY OVEN OWNERS -- BEFORE YOU BEGIN... -- THE RECIPES -- FISH AND SHELLFISH -- POULTRY AND GAME -- MEAT -- VEGETABLES -- PASTA AND RICE -- EGGS AND CHEESE -- GRAINS, NUTS AND PULSES -- SAUCES -- FRUIT AND BASIC PUDDINGS -- BREAD, CAKES AND SWEETS -- SAVOURIES -- DRINKS -- ESSENTIAL FOODS AND INGREDIENTS -- MICROWAVE ROUND-UP -- BASIC MICROWAVE SUCCESS -- CHOOSING THE BEST COOKING MODE -- MEAL AND MENU PLANNING -- BASIC BASICS TOP TEN TIPS -- GUIDE TO OVEN CONTROL SETTINGS -- CONVENIENCE FOODS COOKING CHARTS -- INDEX. |
| Sommario/riassunto: | <SPAN STYLE= "" >This is not only a basic recipe book. It is also an essential guide and handy reference to the three major types of ovens on the market. If you are thinking of buying a microwave, or have bought one and want to get the best from it, you need this book.</SPAN> |
| Titolo autorizzato: | Combination and Microwave Handbook |
| ISBN: | 1-910690-69-4 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910150249603321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Basic Basics