Bacteriophages in dairy processing [[electronic resource] /] / Andrea del Luján Quiberoni and Jorge Alberto Reinheimer, editors
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| Titolo: |
Bacteriophages in dairy processing [[electronic resource] /] / Andrea del Luján Quiberoni and Jorge Alberto Reinheimer, editors
|
| Pubblicazione: | Hauppauge, N.Y., : Nova Science Publishers, Inc., c2012 |
| Descrizione fisica: | 1 online resource (323 p.) |
| Disciplina: | 579.2/6 |
| Soggetto topico: | Bacteriophages |
| Dairy microbiology | |
| Dairy products - Microbiology | |
| Dairying | |
| Altri autori: |
Luján QuiberoniAndrea del
ReinheimerJorge Alberto
|
| Note generali: | Description based upon print version of record. |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | Phages of lactic acid bacteria : discovery and classification / Hans Wolfgang Ackermann -- Bacteriophage adaptation, with particular attention to issues of phage host range / Benjamin K. Chan and Stephen T. Abedon -- Bacteriophages in dairy plants / Viviana Suarez, Jorge Reinheimer, and Andrea Quiberoni -- Ecological aspects of phage contamination in natural whey and milk starters / Domenico Carminati, Miriam Zago, and Giorgio Giraffa -- Infective cycle of dairy bacteriophages / Daniela Guglielmotti, Diego Mercanti, and Mariangeles Briggiler Marco -- Lysogeny in probiotic lactobacilli / Maria Lujan Capra and Diego Mercanti -- Phage resistance in lactic acid bacteria / Genevieve Rousseau, Helene Deveau and Sylvain Moineau -- Biocides for dairy bacteriophage inactivation / Viviana Suarez and Daniela Guglielmotti -- Thermal resistance of bacteriophages in the dairy industry / Zeynep Atamer ... [et al.] -- Non-thermal technologies : pulsed electric field, high hydrostatic pressure and high pressure homogenization. Application on virus inactivation / Maria Lujan Capra ... [et al.] -- Detection and quantification of dairy bacteriophages / Ana Binetti -- Plasmid transduction and site-specific systems derived from lactic acid bacteria phages / Maria J. Olaya Passarell ... [et al.] -- Bacteriophages as biocontrol agents in dairy processing / Pilar Garcia ... [et al.]. |
| Titolo autorizzato: | Bacteriophages in dairy processing |
| ISBN: | 1-62257-090-1 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910779787703321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Advances in food safety and food microbiology.