LEADER 03269nam  2200601 a 450 
001 9910779787703321
005 20200520144314.0
010   $a1-62257-090-1
035   $a(CKB)2550000001043440
035   $a(EBL)3021537
035   $a(SSID)ssj0000874224
035   $a(PQKBManifestationID)12373575
035   $a(PQKBTitleCode)TC0000874224
035   $a(PQKBWorkID)10878165
035   $a(PQKB)11770543
035   $a(MiAaPQ)EBC3021537
035   $a(Au-PeEL)EBL3021537
035   $a(CaPaEBR)ebr10683197
035   $a(OCoLC)831625600
035   $a(EXLCZ)992550000001043440
100   $a20110329d2012      uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 00$aBacteriophages in dairy processing$b[electronic resource] /$fAndrea del Luja?n Quiberoni and Jorge Alberto Reinheimer, editors
210   $aHauppauge, N.Y. $cNova Science Publishers, Inc.$dc2012
215   $a1 online resource (323 p.)
225 1 $aAdvances in food safety and food microbiology
300   $aDescription based upon print version of record.
311   $a1-61324-517-3 
320   $aIncludes bibliographical references and index.
327   $aPhages of lactic acid bacteria : discovery and classification / Hans Wolfgang Ackermann -- Bacteriophage adaptation, with particular attention to issues of phage host range / Benjamin K. Chan and Stephen T. Abedon -- Bacteriophages in dairy plants / Viviana Suarez, Jorge Reinheimer, and Andrea Quiberoni -- Ecological aspects of phage contamination in natural whey and milk starters / Domenico Carminati, Miriam Zago, and Giorgio Giraffa -- Infective cycle of dairy bacteriophages / Daniela Guglielmotti, Diego Mercanti, and Mariangeles Briggiler Marco -- Lysogeny in probiotic lactobacilli / Maria Lujan Capra and Diego Mercanti -- Phage resistance in lactic acid bacteria / Genevieve Rousseau, Helene Deveau and Sylvain Moineau -- Biocides for dairy bacteriophage inactivation / Viviana Suarez and Daniela Guglielmotti -- Thermal resistance of bacteriophages in the dairy industry / Zeynep Atamer ... [et al.] -- Non-thermal technologies : pulsed electric field, high hydrostatic pressure and high pressure homogenization. Application on virus inactivation / Maria Lujan Capra ... [et al.] -- Detection and quantification of dairy bacteriophages / Ana Binetti -- Plasmid transduction and site-specific systems derived from lactic acid bacteria phages / Maria J. Olaya Passarell ... [et al.] -- Bacteriophages as biocontrol agents in dairy processing / Pilar Garcia ... [et al.].
410  0$aAdvances in food safety and food microbiology.
606   $aBacteriophages
606   $aDairy microbiology
606   $aDairy products$xMicrobiology
606   $aDairying
615  0$aBacteriophages.
615  0$aDairy microbiology.
615  0$aDairy products$xMicrobiology.
615  0$aDairying.
676   $a579.2/6
701   $aLuja?n Quiberoni$b Andrea del$01565034
701   $aReinheimer$b Jorge Alberto$01565035
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910779787703321
996   $aBacteriophages in dairy processing$93834353
997   $aUNINA