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| Autore: |
Sisson Gary R
|
| Titolo: |
Hands-on training [[electronic resource] ] : a simple and effective method for on-the-job training / / Gary R. Sisson
|
| Pubblicazione: | San Francisco, : Berrett-Koehler Publishers, c2001 |
| Edizione: | 1st edition |
| Descrizione fisica: | 1 online resource (125 p.) |
| Disciplina: | 658.3 |
| 658.3/124 | |
| 658.312 | |
| 658.3124 | |
| 658.312404 | |
| Soggetto topico: | Employees - Training of |
| Industrial management | |
| Note generali: | Description based upon print version of record. |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | Contents; Preface: Low-Cost, High-Return Training; 1 Traditional On-the-Job Training: Popular but Obsolete; 2 Improving Results with Hands-On Training; 3 Adapting the Method to Fit Your Situation; 4 Tools to Enhance Hands-On Training; 5 Evolution, Revolution, and Execution: Opportunities for Hands-On Training; 6 Hands-On Training Instructor Guides; 7 Making Hands-On Training Work; Conclusion: Harnessing Human Nature; Notes; Selected References; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; About the Author |
| Sommario/riassunto: | On-the-Job Training (OJT) is the single most used training method in organizations today. But it is also the most misused-because very few of those doing OJT are ever trained how to do it. In Hands-On Training Gary Sisson draws on his thirty-five years of experience to lay out a simple, systematic approach to OJT that can be understood and applied by anyone in any organization-- managers, line or staff supervisors, employees and both internal and external human resource and training professionals. |
| Titolo autorizzato: | Hands-on training ![]() |
| ISBN: | 1-282-29928-X |
| 9786612299285 | |
| 1-60509-287-8 | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910778841203321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |