Gastronomy for tourism development : potential of the Western Balkans / / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia)
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| Titolo: |
Gastronomy for tourism development : potential of the Western Balkans / / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia)
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| Pubblicazione: | Bingley, England : , : Emerald Publishing Limited, , [2020] |
| ©2020 | |
| Descrizione fisica: | 1 online resource (324 pages) |
| Disciplina: | 305.8009496 |
| Soggetto topico: | Food tourism - Political aspects - Balkan Peninsula |
| Business & Economics - Industries - Hospitality, Travel & Tourism | |
| Tourism industry | |
| Soggetto geografico: | Balkan Peninsula Ethnic relations |
| Persona (resp. second.): | PeštekAlmir |
| KukanjaMarko | |
| RenkoSanda | |
| Note generali: | Includes index. |
| Nota di bibliografia: | Includes bibliographical references. |
| Nota di contenuto: | Gastronomy and Regional Identity : Balkan vs. National Cuisine / Ana Jovičić Vuković and Aleksandra Terzić -- Importance of Cheese Production in Livno and Vlašić for Gastronomy and Tourism Development in Bosnia and Hezegovina / Amra Čaušević and Edin Hrelja -- "There is no lunch without potatoes" : Culinary Heritage of the Posavje Region in Tourism Supply / Lea Kužnik, Marjetka Rangus -- Are We Delicious Enough? : Challenges of Gastro-Tourism Development in Bosnia and Herzegovina / Aleksandra Nikolić, Guna Salputra, Mirza Uzunović, and Alen Mujčinović -- IMage of Local Cuisine as Part of a Rural Tourism / Nikola Vuksanović and Dunja Demirović Bajrami -- Development of Slovenia's Gastronomy : From Peasant Food to the European Region of Gastronomy 2021 / Marko Kukanja and Almir Peštek -- Exploring Gastronomy and Event Interlinkages in DMO's Strategic Activities : Two Croatian Destinations Perspective / Smiljana Pivčević, Klara Trošt Lesić -- Restaurant Online Reputation and Destination Competitiveness : Insight into TripAdvisor Data / Ante Mandić, Smiljana Pivčević, and Lidija Petrić -- Importance of Gastronomy for Further Tourism Development in Western Balkans Economies with Focus on Serbia / Mirjana Radović Marković and Renata Pindžo -- The Financial Potential of Gastronomy for Tourism Development in Croatia / Sabina Hodžić, Siniša Bogdan, and Suzana Bareša. |
| Titolo autorizzato: | Gastronomy for tourism development |
| ISBN: | 1-78973-757-5 |
| 1-78973-755-9 | |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910794358503321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |