Food, farms, and community : exploring food systems / / Lisa Chase & Vern Grubinger
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| Autore: |
Chase Lisa
|
| Titolo: |
Food, farms, and community : exploring food systems / / Lisa Chase & Vern Grubinger
|
| Pubblicazione: | Durham, New Hampshire : , : University of New Hampshire Press, , [2014] |
| ©2014 | |
| Descrizione fisica: | 1 online resource (297 p.) |
| Disciplina: | 338.1/9 |
| Soggetto topico: | Food supply |
| Food security | |
| Persona (resp. second.): | GrubingerVernon P. <1957-> |
| Note generali: | Description based upon print version of record. |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | Introduction to food systems -- Local food systems -- The business of food and farming -- Values in food systems -- The agricultural workforce -- Farming and the environment -- Climate change and agriculture -- Energy, food, and farms -- Access to healthy food -- Farm to school -- Agritourism and on-farm marketing -- Food safety from farm to fork -- The next generation of farmers -- Maintaining farms and farmland for the future -- Improving food systems. |
| Sommario/riassunto: | How food systems reflect our values and contribute to our economy, environment, and culture |
| Titolo autorizzato: | Food, farms, and community |
| ISBN: | 1-61168-687-3 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910823624903321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |