Evaluation of certain food additives and contaminants [[electronic resource] ] : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives
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| Titolo: |
Evaluation of certain food additives and contaminants [[electronic resource] ] : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives
|
| Pubblicazione: | Geneva, : World Health Organization, 2004 |
| Descrizione fisica: | 1 online resource (188 p.) |
| Soggetto topico: | Food additives - Toxicology |
| Food contamination | |
| Note generali: | "Sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 10-19 June, 2003"--P. vi. |
| Nota di bibliografia: | Includes bibliographical references. |
| Titolo autorizzato: | Evaluation of certain food additives and contaminants |
| ISBN: | 92-4-068186-8 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910782101503321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Technical report series (World Health Organization) ; ; 922.