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Advertising as culture [[electronic resource] /] / edited by Chris Wharton



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Titolo: Advertising as culture [[electronic resource] /] / edited by Chris Wharton Visualizza cluster
Pubblicazione: Bristol, : Intellect, 2013
Descrizione fisica: 1 online resource (248 p.)
Disciplina: 659.1042
Soggetto topico: Advertising
Soggetto genere / forma: Electronic books.
Altri autori: WhartonChris  
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: Cover; Half Title; Title; Copyright; Contents; Acknowledgement; Introduction - advertising and culture; Chapter 1: Advertising - a way of life; Chapter 2: Advertising research; Chapter 3: Spreads like butter - culture and advertising; Chapter 4: Handbags and gladrags - the rise and rise of accessories in fashion and advertising; Chapter 5: Music and advertising - a happy marriage?; Chapter 6: The cultural economy of death - advertising and popular music; Chapter 7: Art and advertising - circa 1880 to the present; Chapter 8: On-line digi-ads
Chapter 9: Selling politics - the political economy of political advertisingChapter 10: Media and advertising - the interests of citizens and consumers; Contributor details; Index; Back Cover
Sommario/riassunto: This book is about advertising and culture. Advertising is a significant aspect of modernsocieties and plays an important part in economic activity. It is a highly visible component of everyday life and increasingly of contemporary culture. The book considers culture as a broad category of human endeavour and experience. It takes a multidisciplinary approach drawing on media and cultural studies and the study of history and of art history, sociology, politics and political economy for ideas and explanations that can be applied to advertising and culture. Indeed the book's contributors are draw
Titolo autorizzato: Advertising as culture  Visualizza cluster
ISBN: 1-84150-787-3
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910462897203321
Lo trovi qui: Univ. Federico II
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