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British food journal [[electronic resource] ] . Volume 109, Number 11 Animal welfare : the case of pig farming



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Titolo: British food journal [[electronic resource] ] . Volume 109, Number 11 Animal welfare : the case of pig farming Visualizza cluster
Pubblicazione: [Bradford, England], : Emerald, 2007
Edizione: 1st ed.
Descrizione fisica: 1 online resource (93 p.)
Disciplina: 664/.07
Soggetto topico: Food adulteration and inspection
Food industry and trade - Great Britain
Food - Marketing
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references.
Nota di contenuto: Cover; CONTENTS; EDITORIAL ADVISORY BOARD; Guest editorial; Attitudes of French pig farmers towards animal welfare; Italian pig producers' attitude toward animal welfare; Attitudes of Dutch pig farmers towards animal welfare; Norwegian pig farmers' motivations for improving animal welfare; Swedish pig producers and their perspectives on animal welfare: a case study; Pig in the middle: farmers and the delivery of farm animal welfare standards; Animal welfare: the attitudes and behaviour of European pig farmers
Sommario/riassunto: This e-book analyses animal welfare for European pig farming and contains six papers for each of the six project members involved (France, Italy, Netherlands, Norway, Sweden and the United Kingdom). All papers examine the farmers' views and attitudes in relation to a range of animal welfare issues such as farmers' understanding of good farming and production, farmers' participation in different types of schemes and the resultant impact on farmers' views and the alternative definitions and practices of animal welfare.
Titolo autorizzato: British food journal  Visualizza cluster
ISBN: 1-281-14342-1
9786611143428
1-84663-725-2
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910824891003321
Lo trovi qui: Univ. Federico II
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Serie: British Food Journal - Volume 109, Issue 11