Analysis of fat intake based on the U.S. Department of Agriculture's 1994-96, 1998 Continuing Survey of Food Intakes by Individuals (CSFII)

• Pubblicazione: Washington, D.C. : , : National Center for Environmental Assessment, Office of Research and Development, U.S. Environmental Protection Agency, , [2007]
• Descrizione fisica: 1 online resource (vii, 118, 97, 97 pages) : color illustrations, color map
• Soggetto topico: Food - Fat content; Nutrition - Evaluation
• Note generali: Title from title screen (viewed on October 11, 2016).; "March 2007."; "EPA/600/R-05/021F."
• Nota di bibliografia: Includes bibliographical references (page 22).
• Altri titoli varianti: Analysis of fat intake based on the U.S. Department of Agriculture's 1994-96, 1998 Continuing Survey of Food Intakes by Individuals
• Titolo autorizzato: Analysis of fat intake based on the U.S. Department of Agriculture's 1994-96, 1998 Continuing Survey of Food Intakes by Individuals (CSFII)
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910707635303321
• Lo trovi qui: Univ. Federico II