One team, one purpose : Food Safety and Inspection Service : protecting public health and preventing foodborne illness

• Pubblicazione: Washington, D.C. : , : United States Department of Agriculture, Food Safety and Inspection Service, , 2014
• Descrizione fisica: 1 online resource (32 unnumbered pages) : illustrations (chiefly color)
• Soggetto topico: Foodborne diseases - United States - Prevention; Meat industry and trade - United States - Safety measures; Food handling - United States - Safety measures; Food contamination - United States - Prevention; Food adulteration and inspection - United States
• Note generali: Title from title screen (viewed July 29, 2015).; "January 2014"--Page [31].
• Altri titoli varianti: One team, one purpose
• Titolo autorizzato: One team, one purpose
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910703520403321
• Lo trovi qui: Univ. Federico II