01683nam 2200433 450 991070352040332120150729135548.0(CKB)5470000002432500(OCoLC)915084253(EXLCZ)99547000000243250020150729d2014 ua 0engurmn|||||||||txtrdacontentcrdamediacrrdacarrierOne team, one purpose Food Safety and Inspection Service : protecting public health and preventing foodborne illnessWashington, D.C. :United States Department of Agriculture, Food Safety and Inspection Service,2014.1 online resource (32 unnumbered pages) illustrations (chiefly color)Title from title screen (viewed July 29, 2015)."January 2014"--Page [31].One team, one purpose Foodborne diseasesUnited StatesPreventionMeat industry and tradeUnited StatesSafety measuresFood handlingUnited StatesSafety measuresFood contaminationUnited StatesPreventionFood adulteration and inspectionUnited StatesFoodborne diseasesPrevention.Meat industry and tradeSafety measures.Food handlingSafety measures.Food contaminationPrevention.Food adulteration and inspectionUnited States.Food Safety and Inspection Service,GPOGPOBOOK9910703520403321One team, one purpose3518048UNINA