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Autore: |
Martínez-Torres Maria Elena
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Titolo: |
Organic coffee [[electronic resource] ] : sustainable development by Mayan farmers / / Maria Elena Martínez-Torres
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Pubblicazione: | Athens, Ohio, : Ohio University Center for International Studies, 2006 |
Descrizione fisica: | 1 online resource (190 p.) |
Disciplina: | 338.1/7373097275 |
Soggetto topico: | Coffee industry - Mexico - Chiapas |
Coffee growers - Mexico - Chiapas | |
Organic farming - Mexico - Chiapas | |
Soggetto genere / forma: | Electronic books. |
Note generali: | Bibliographic Level Mode of Issuance: Monograph |
Nota di bibliografia: | Includes bibliographical references and index. |
Nota di contenuto: | Introduction : understanding the organic coffee boom in Chiapas -- 1. The spread of coffee -- 2. How coffee is produced -- 3. The international coffee market -- 4. The geography and history of coffee in Chiapas -- 5. State, society, and rural development in Mexico and Chiapas -- 6. Sustainable development : building social and natural capital -- 7. A study of coffee cooperatives in Chiapas -- 8. The economic benefits of organic farming -- 9. The ecological benefits of organic farming -- 10. Conclusions : sustainable development by Mayan farmers. |
Titolo autorizzato: | Organic coffee ![]() |
ISBN: | 0-89680-449-6 |
Formato: | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910454515803321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |