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Green extraction of natural products : theory and practice / / edited by Farid Chemat and Jochen Strube



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Titolo: Green extraction of natural products : theory and practice / / edited by Farid Chemat and Jochen Strube Visualizza cluster
Pubblicazione: Weinheim, [Germany] : , : Wiley-VCH Verlag, , 2015
©2015
Descrizione fisica: 1 online resource (384 p.)
Disciplina: 581.192
Soggetto topico: Plant extracts
Extraction (Chemistry)
Chemical engineering
Persona (resp. second.): ChématFarid
StrubeJochen
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: ""Green Extraction of Natural Products ""; ""Contents ""; ""Preface ""; ""List of Contributors ""; ""Chapter 1 Green Extraction: From Concepts to Research, Education, and Economical Opportunities ""; ""1.1 Introduction ""; ""1.2 Orange Fruit is not Limited to Produce Only Juice? ""
""1.3 Chemistry of Natural Products """"1.3.1 Primary Metabolites ""; ""1.3.1.1 Glucides ""; ""1.3.1.2 Lipids ""; ""1.3.1.3 Amino Acids and Proteins ""; ""1.3.2 Secondary Metabolites ""; ""1.3.2.1 Terpenoids ""; ""1.3.2.2 Alkaloids ""; ""1.3.2.3 Polyphenols ""; ""1.4 From Metabolites to Ingredients ""
""1.5 Green Extraction from Research to Teaching """"1.5.1 Principle: Innovation by Selection of Varieties and Use of Renewable Plant Resources ""; ""1.5.2 Principle: Use of Alternative Solvents and Agro Solvent ""
""1.5.3 Principle: Production of Coproducts Instead of Waste to Include Biorefinery """"1.5.4 Principle: Prioritizing a Non-denatured and Biodegradable Extract without Contaminant ""; ""1.6 Conclusions and Perspective ""; ""References ""
""Chapter 2 Process Engineering and Product Design for Green Extraction """"2.1 Market and Market Development ""; ""2.2 Regulatory Framework ""; ""2.3 Systematic Apparatus and Process Design ""; ""2.3.1 Design of Experiments ""; ""2.3.2 Graphical Calculation Methods ""
""2.3.3 Physicochemical Modeling ""
Sommario/riassunto: Farid Chemat is a full Professor of Chemistry at Avignon University (France), Director of GREEN Extraction Team (alternative extraction techniques and solvents), co-director of ORTESA LabCom research unit Naturex-UAPV, and scientific coordinator of ""France Eco-Extraction"" dealing with dissemination of research and education on green extraction technologies. Born in 1968, he received his PhD degree in process engineering from the Institut National Polytechnique de Toulouse-France in 1994. After periods of postdoctoral research work with Prolabo-Merck (1995-1997), he spent two years (1997-1999
Titolo autorizzato: Green extraction of natural products  Visualizza cluster
ISBN: 3-527-67681-3
3-527-67679-1
3-527-67682-1
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Tedesco
Record Nr.: 9910818960203321
Lo trovi qui: Univ. Federico II
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Serie: Green chemistry (Weinheim, Germany)