05263nam 2200721 450 991081896020332120200520144314.03-527-67681-33-527-67679-13-527-67682-1(CKB)3710000000355749(EBL)1953327(OCoLC)902804409(SSID)ssj0001468991(PQKBManifestationID)11817958(PQKBTitleCode)TC0001468991(PQKBWorkID)11528034(PQKB)11024518(MiAaPQ)EBC1953327(Au-PeEL)EBL1953327(CaPaEBR)ebr11017929(CaONFJC)MIL726238(PPN)189475803(EXLCZ)99371000000035574920150323h20152015 uy 0gerur|n|---|||||txtccrGreen extraction of natural products theory and practice /edited by Farid Chemat and Jochen StrubeWeinheim, [Germany] :Wiley-VCH Verlag,2015.©20151 online resource (384 p.)Green ChemistryDescription based upon print version of record.1-322-94956-5 3-527-33653-2 Includes bibliographical references and index.""Green Extraction of Natural Products ""; ""Contents ""; ""Preface ""; ""List of Contributors ""; ""Chapter 1 Green Extraction: From Concepts to Research, Education, and Economical Opportunities ""; ""1.1 Introduction ""; ""1.2 Orange Fruit is not Limited to Produce Only Juice? """"1.3 Chemistry of Natural Products """"1.3.1 Primary Metabolites ""; ""1.3.1.1 Glucides ""; ""1.3.1.2 Lipids ""; ""1.3.1.3 Amino Acids and Proteins ""; ""1.3.2 Secondary Metabolites ""; ""1.3.2.1 Terpenoids ""; ""1.3.2.2 Alkaloids ""; ""1.3.2.3 Polyphenols ""; ""1.4 From Metabolites to Ingredients """"1.5 Green Extraction from Research to Teaching """"1.5.1 Principle: Innovation by Selection of Varieties and Use of Renewable Plant Resources ""; ""1.5.2 Principle: Use of Alternative Solvents and Agro Solvent """"1.5.3 Principle: Production of Coproducts Instead of Waste to Include Biorefinery """"1.5.4 Principle: Prioritizing a Non-denatured and Biodegradable Extract without Contaminant ""; ""1.6 Conclusions and Perspective ""; ""References """"Chapter 2 Process Engineering and Product Design for Green Extraction """"2.1 Market and Market Development ""; ""2.2 Regulatory Framework ""; ""2.3 Systematic Apparatus and Process Design ""; ""2.3.1 Design of Experiments ""; ""2.3.2 Graphical Calculation Methods """"2.3.3 Physicochemical Modeling ""Farid Chemat is a full Professor of Chemistry at Avignon University (France), Director of GREEN Extraction Team (alternative extraction techniques and solvents), co-director of ORTESA LabCom research unit Naturex-UAPV, and scientific coordinator of ""France Eco-Extraction"" dealing with dissemination of research and education on green extraction technologies. Born in 1968, he received his PhD degree in process engineering from the Institut National Polytechnique de Toulouse-France in 1994. After periods of postdoctoral research work with Prolabo-Merck (1995-1997), he spent two years (1997-1999Green chemistry (Weinheim, Germany)Plant extractsExtraction (Chemistry)Chemical engineeringPlant extracts.Extraction (Chemistry)Chemical engineering.581.192Chémat FaridStrube JochenMiAaPQMiAaPQMiAaPQBOOK9910818960203321Green extraction of natural products4079607UNINA01249nam2 22002891i 450 UON0051818520231205105532.64538-8377-728-520231010d2003 |0itac50 bagerDE|||| |||||W. G. Sebaldherausgegeber Heinz Ludwig ArnoldMunchenText & Kritik2003119 p.ill.23 cm001UON003398892001 Text + KritikZeitschrift für Literatur. hrsg. von Heinz Ludwig ArnoldRedaktionskollegium Jörg Drews, Helmut Heissenbüttel, Horst Lehner210 MünchenEdition Text+Kritik GmbH1978-215 v.23 cm.158, IV/2003Letteratura tedescaUONC051344FIDEMünchenUONL003025830Letteratura tedesca21ARNOLDHeinz LudwigUONV111231171953Text + KritikUONV270888650ITSOL20251107RICASIBA - SISTEMA BIBLIOTECARIO DI ATENEOUONSIUON00518185SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI F. Goethe 830 SEB 4 4136 SI 46035 5 4136 W. G. Sebald3894741UNIOR