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Assessing the healthfulness of consumers' grocery purchases / / Richard Volpe and Abigail Okrent



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Autore: Volpe Richard Visualizza persona
Titolo: Assessing the healthfulness of consumers' grocery purchases / / Richard Volpe and Abigail Okrent Visualizza cluster
Pubblicazione: [Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , [2012]
Descrizione fisica: 1 online resource (iv, 28 pages) : color illustrations
Soggetto topico: Groceries - Health aspects - United States - Evaluation
Food preferences - Health aspects - United States
Diet - Standards - United States
Grocery shopping - United States
Persona (resp. second.): OkrentAbigail Mary
Note generali: "This study focuses on consumers' grocery (food-at-home) expenditures to measure the extent to which Americans are conforming to Dietary Guidelines for Americans with the foods they purchase at the supermarket"--Abstract.
Title from title screen (viewed Feb. 26, 2014).
"A report from the Economic Research Service."
"November 2012."
Accompanied by summary report.
Nota di bibliografia: Includes bibliographical references (pages 16-19).
Altri titoli varianti: Healthfulness of consumers' grocery purchases
Titolo autorizzato: Assessing the healthfulness of consumers' grocery purchases  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910702451503321
Lo trovi qui: Univ. Federico II
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