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[null,"1.","Record Nr.",null,"UNINA9910702451503321"]
[null,null,"Autore",null,"Volpe Richard"]
[null,null,"Titolo",null,"Assessing the healthfulness of consumers' grocery purchases / / Richard Volpe and Abigail Okrent"]
[null,null,"Pubbl/distr/stampa",null,"[Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , [2012]"]
[null,null,"Descrizione fisica",null,"1 online resource (iv, 28 pages) : color illustrations"]
[null,null,"Collana",null,"Economic information bulletin ; ; number 102"]
[null,null,"Soggetti",null,"Groceries - Health aspects - United States - Evaluation"]
[{"$nulls":4},"Food preferences - Health aspects - United States"]
[{"$nulls":4},"Diet - Standards - United States"]
[{"$nulls":4},"Grocery shopping - United States"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","\"This study focuses on consumers' grocery (food-at-home) expenditures to measure the extent to which Americans are conforming to Dietary Guidelines for Americans with the foods they purchase at the supermarket\"--Abstract."]
[{"$nulls":4},"Title from title screen (viewed Feb. 26, 2014)."]
[{"$nulls":4},"\"A report from the Economic Research Service.\""]
[{"$nulls":4},"\"November 2012.\""]
[{"$nulls":4},"Accompanied by summary report."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references (pages 16-19)."]