The cost of satisfying fruit and vegetable recommendations in the Dietary Guidelines / / Hayden Stewart [and three others]

• Autore: Stewart Hayden
• Pubblicazione: [Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , 2016
• Descrizione fisica: 1 online resource (2 unnumbered pages, ii, 13 pages) : color illustrations
• Soggetto topico: Fruit - United States - Costs; Vegetables - United States - Costs; Groceries - United States - Costs; Home economics - Accounting; Families - Health and hygiene - Economic aspects - United States; Nutrition policy - Economic aspects - United States
• Note generali: Title from title screen (viewed July 11, 2016).; "February 2016."
• Nota di bibliografia: Includes bibliographical references (pages 12-13).
• Titolo autorizzato: The cost of satisfying fruit and vegetable recommendations in the Dietary Guidelines
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910707381703321
• Lo trovi qui: Univ. Federico II