Guidance for industry [[electronic resource] ] : control of Listeria monocytogenes in refrigerated or frozen ready-to-eat foods

• Pubblicazione: [College Park, Md.] : , : U.S. Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition, , [2008]
• Descrizione fisica: 1 electronic text : HTML file
• Soggetto topico: Listeria monocytogenes - United States - Safety measures; Refrigerated foods - United States - Safety measures; Frozen foods - United States - Safety measures
• Note generali: Title from title screen (viewed on Mar. 18, 2009).; "Draft guidance, contains nonbinding recommendations."; "February 2008."
• Nota di bibliografia: Includes bibliographical references.
• Altri titoli varianti: Guidance for industry
• Titolo autorizzato: Guidance for industry
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910698149103321
• Lo trovi qui: Univ. Federico II