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| Autore: |
Ollinger Michael
|
| Titolo: |
Economies of scale, the lunch-breakfast ratio, and the cost of USDA school breakfasts and lunches / / Michael Ollinger ; Joanne Guthrie
|
| Pubblicazione: | [Washington, D.C.] : , : United States Department of Agriculture, Economic Research Service, , 2015 |
| Descrizione fisica: | 1 online resource (ii pages, 2 unnumbered pages, 51 pages) : color illustrations |
| Soggetto topico: | National school lunch program - Costs |
| National school lunch program - Costs - United States - States | |
| School breakfast programs - United States - Costs | |
| School breakfast programs - United States - Costs - States | |
| Soggetto genere / forma: | Statistics. |
| Persona (resp. second.): | GuthrieJoAnne |
| Note generali: | Title from title screen (viewed November 6, 2015). |
| "November 2015." | |
| Accompanied by summary report. | |
| Nota di bibliografia: | Includes bibliographical references (pages 28-30). |
| Altri titoli varianti: | Economies of scale, the lunch-breakfast ratio, and the cost of United States Department of Agriculture school breakfasts and lunches |
| Cost of USDA school breakfasts and lunches | |
| Titolo autorizzato: | Economies of scale, the lunch-breakfast ratio, and the cost of USDA school breakfasts and lunches ![]() |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910704007503321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |