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| Autore: |
Domínguez Herminia
|
| Titolo: |
Marine Phenolics : Extraction and Purification, Identification, Characterization and Applications
|
| Pubblicazione: | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica: | 1 online resource (232 p.) |
| Soggetto topico: | Biology, life sciences |
| Cultural studies: food and society | |
| Research and information: general | |
| Soggetto non controllato: | algae |
| antioxidant | |
| antioxidant capacity | |
| antioxidant potential | |
| antiradical activity | |
| Ascophyllum | |
| biological activity | |
| bromophenols | |
| brown seaweeds | |
| cochayuyo | |
| conventional extraction | |
| diversity | |
| emerging technologies | |
| enzyme inhibition | |
| extraction | |
| flavonoids | |
| health benefits | |
| HPLC-PDA | |
| hypoglycemic effect | |
| isomers | |
| LC-ESI-QTOF-MS/MS | |
| LC-MSn | |
| macroalgae | |
| marine phenolics | |
| microwave-assisted extraction | |
| phenolic terpenoids | |
| phenolics | |
| phlorotannin | |
| phlorotannins | |
| polyphenolics bioactivities | |
| polyphenolics extractions | |
| polyphenols | |
| response surface methodology | |
| seagrass | |
| seawater | |
| seaweed | |
| seaweed polyphenolics | |
| seaweed polyphenols | |
| seaweeds | |
| simple phenolics | |
| starch digestion | |
| ultrasound assisted extraction | |
| xanthine oxidase | |
| α-glucosidase | |
| Persona (resp. second.): | Pérez-CorreaJosé Ricardo |
| DomínguezHerminia | |
| Sommario/riassunto: | Phenolic compounds are an extremely diverse class of ubiquitous secondary metabolites produced by a variety of organisms playing different biological roles. They have numerous types of demonstrated bioactivities, including antioxidant, antimicrobial, anti-inflammatory, antitumoral, immunomodulator, neuroprotective, cardioprotective, and antidiabetic activities. Marine organisms produce a vast collection of unique phenolic structures, some of them not found in terrestrial habitats. Progress in different aspects is rapidly advancing, and this Special Issue will provide updated information and recent studies on marine phenolics. Specially, this issue is focused on their chemical characterization, elucidation of their structures, evaluation of their biological properties and mechanisms of action, efficient extraction and purification technologies, development of value-added applications, as well as formulation of novel products. |
| Altri titoli varianti: | Marine Phenolics |
| Titolo autorizzato: | Marine Phenolics ![]() |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910557345003321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |