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Salinity Tolerance in Plants



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Autore: Antonio Hernández Cortés Jose Visualizza persona
Titolo: Salinity Tolerance in Plants Visualizza cluster
Pubblicazione: MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica: 1 electronic resource (422 p.)
Soggetto non controllato: soluble nutrients
transcription factor
CDPK
salicylic acid
antioxidant enzymes
light saturation point
phytohormone
ion homeostasis
antioxidant systems
photosynthesis
Chlamydomonas reinhardtii
high salinity
nitric oxide
poplars (Populus)
root activity
abiotic stresses
transcriptional activator
germination
ABA
transcriptome
mandelonitrile
redox homeostasis
association mapping
redox signalling
osmotic stress
flax
strigolactones
salt tolerance
nucleolin
CaDHN5
photosystem
EST-SSR
NMT
Sapium sebiferum
Gossypium arboretum
SOS
Brassica napus
SnRK2
HKT1
grapevine
transcription factors
cucumber
underpinnings of salt stress responses
abiotic stress
Arabidopsis thaliana
RNA-seq
halophytes
single nucleotide polymorphisms
dehydrin
J8-1 plum line
chlorophyll fluorescence
natural variation
hydrogen peroxide
salt stress
lipid peroxidation
ROS detoxification
ROP
molecular mechanisms
cell membrane injury
booting stage
ascorbate cycle
banana (Musa acuminata L.)
iTRAQ quantification
ROS
Na+
Capsicum annuum L.
bZIP transcription factors
multiple bioactive constituents
NaCl stress
physiological changes
VOZ
transcriptional regulation
genome-wide identification
Apocyni Veneti Folium
impairment of photosynthesis
salt-stress
Oryza sativa
reactive oxygen species
lipid accumulation
polyamines
multivariate statistical analysis
DEUs
salinity
TGase
Salt stress
Prunus domestica
proteomics
Arabidopsis
RNA binding protein
rice
glycophytes
SsMAX2
drought
genome-wide association study
transcriptome analysis
signal pathway
melatonin
MaROP5g
Sommario/riassunto: Salt stress is one of the most damaging abiotic stresses because most crop plants are susceptible to salinity to different degrees. According to the FAO, about 800 million Has of land are affected by salinity worldwide. Unfortunately, this situation will worsen in the context of climate change, where there will be an overall increase in temperature and a decrease in average annual rainfall worldwide. This Special Issue presents different research works and reviews on the response of plants to salinity, focused from different points of view: physiological, biochemical, and molecular levels. Although an important part of the studies on the response to salinity have been carried out with Arabidopsis plants, the use of other species with agronomic interest is also notable, including woody plants. Most of the conducted studies in this Special Issue were focused on the identification and characterization of candidate genes for salt tolerance in higher plants. This identification would provide valuable information about the molecular and genetic mechanisms involved in the salt tolerance response, and it also supplies important resources to breeding programs for salt tolerance in plants.
Titolo autorizzato: Salinity Tolerance in Plants  Visualizza cluster
ISBN: 3-03921-027-0
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910346880203321
Lo trovi qui: Univ. Federico II
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