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Optimising Nutrition to Alleviate Age-Associated Functional Decline



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Autore: Kostka Tomasz Visualizza persona
Titolo: Optimising Nutrition to Alleviate Age-Associated Functional Decline Visualizza cluster
Pubblicazione: Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica: 1 online resource (156 p.)
Soggetto topico: Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato: aging
Bayesian model averaging
caloric restriction
cancer
Charlson Comorbidity Index
citicoline
Comprehensive Geriatric Assessment
depression
diet in the elderly
DNA damage
DNA methylation
education level
elderly
epigenetic diet
epigenetic regulation of gene expression
fragile populations
genome stability
geriatrics
GNRI
healthy ageing
hospitalization
hypoalbuminemia
lymphocytes
malnutrition
menopause
metabolic syndrome
micronutrients
mood disorders
n/a
neurodegenerative disorders
neurology
NRS-2002
nutrition
nutritional status
obesity
older adults
older people
olive oil
public health
serotonin and kynurenine pathways of tryptophan metabolism
serum albumin
SGA
supplementation
survival
treatment
tryptophan
TUG
VES-13
vitamin D
women
Persona (resp. second.): KostkaTomasz
Sommario/riassunto: Appropriate nutrition is a cornerstone of preventive gerontology. This Special Issue of Nutrients provides new insights on nutritional assessment and potential modifications of nutritional behaviours and supplements to prevent age-associated disorders and to increase life expectancy in different populations of older subjects. It includes five original articles and four systematic reviews. This Special Issue presents several aspects of the assessment of nutritional status and the prevention and treatment of nutritional deficiencies in different populations of older adults. Undoubtedly, future research will deepen our knowledge on this crucial public health issue.
Titolo autorizzato: Optimising Nutrition to Alleviate Age-Associated Functional Decline  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910557661503321
Lo trovi qui: Univ. Federico II
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