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Microalgae : cultivation, recovery of compounds and applications / edited by Charis M. Galanakis
| Microalgae : cultivation, recovery of compounds and applications / edited by Charis M. Galanakis |
| Pubbl/distr/stampa | London, : Academic Press, 2021 |
| Descrizione fisica | VII, 441 p. : fig. ; 23 cm |
| Disciplina |
579.8
660.62 |
| Soggetto non controllato | Algocoltura |
| ISBN | 9780128212189 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910494453003321 |
| London, : Academic Press, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbes : concepts and applications / / Prakash S. Bisen, Mousumi Debnath, Godavarthi B. K. S. Prasad
| Microbes : concepts and applications / / Prakash S. Bisen, Mousumi Debnath, Godavarthi B. K. S. Prasad |
| Autore | Bisen Prakash S. |
| Pubbl/distr/stampa | Hoboken, N.J. : , : John Wiley and Sons, , 2012 |
| Descrizione fisica | 1 online resource (xv, 699 pages) : illustrations |
| Disciplina | 660.62 |
| Soggetto topico |
Microbial biotechnology
Microbial ecology |
| ISBN | 1-68367-224-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover -- Title Page -- Copyright -- Preface -- Acknowledgments -- Chapter 1: Human and Microbial World -- 1.1. Prologue -- 1.2. Innovations in Microbiology for Human Welfare -- 1.3. The Microbial World -- 1.4. Future Challenges: Metagenomics -- References -- Chapter 2: Gene Technology: Applications and Techniques -- 2.1. Prologue -- 2.2. Introduction to Gene Technology -- 2.3. Nucleic Acid Hybridization -- 2.4. DNA Sequencing -- 2.5. Polymerase Chain Reaction -- 2.6. Omics Technology and Microbes -- 2.7. Bioinformatics in Microbial Technology -- 2.8. Future Challenges: The Biochips -- References. 4.5. Characterizing Strain Differences4.6. Classification of Microbes on the Basis of Phenotypic Characteristics -- 4.7. Classification of Microbes on the Basis of Genotypic Characters -- 4.8. Future Challenges: Aptamers for Detection of Pathogens -- References -- Chapter 5: Diversity of Microorganisms -- 5.1. Prologue -- 5.2. Physiological Diversity of Microorganisms -- 5.3. Thriving in Terrestrial Environment -- 5.4. Aquatic Environment -- 5.5. Animals as Habitat -- 5.6. Archaea in Extreme Environments -- 5.7. Biogeochemical Cycles -- 5.8. Environmental Influence and Control of Microbial Growth. 5.9. Microorganisms and Organic Pollutants5.10. Microorganisms and Metal Pollutants -- 5.11. Environmentally Transmitted Pathogens -- 5.12. Microorganisms as Friends of Man -- 5.13. Microbes as a Disastrous Enemy -- 5.14. Future Challenges: Microbes in the Space -- References -- Chapter 6: Microbes in Agriculture -- 6.1. Prologue -- 6.2. The Soil Plant Microorganisms -- 6.3. Root Microbial Interaction -- 6.4. Pathogenic Microbes in Agriculture -- 6.5. Microbes as a Tool of Genetic Engineering -- 6.6. Future Challenges: Functional Genomics Approach for Improvement of Crops -- References. Chapter 3: Medical Microbiology and Molecular Diagnostics3.1. Prologue -- 3.2. Microbial Biology -- 3.3. Infection and Immunity -- 3.4. Bacterial Pathogens and Associated Diseases -- 3.5. Viral Pathogens and Associated Diseases -- 3.6. Prions -- 3.7. Parasitic Infections -- 3.8. Fungal Pathogen -- 3.9. Microbial Diagnostics -- 3.10. Future Challenges: Promises of Pharmacogenomics -- References -- Chapter 4: Identification and Classification of Microbes -- 4.1. Prologue -- 4.2. Principles of Taxonomy -- 4.3. Using Phenotypic Characteristics to Identify Microbes -- 4.4. Using Genotypic Character to Identify Microbes. Chapter 7: Microbes as a Tool for Industry and Research7.1. Prologue -- 7.2. Historical Development -- 7.3. Clinical Diagnostics in a New Era -- 7.4. Industrial Microorganisms and Product Formation -- 7.5. Major Industrial Products for Health and Industry -- 7.6. Food Diagnostics, Food Preservation, and Foodborne Microbial Diseases -- 7.7. Future Challenges: Next Generation Diagnostics Industry -- References -- Index -- Color Plates. |
| Record Nr. | UNINA-9910830940403321 |
Bisen Prakash S.
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| Hoboken, N.J. : , : John Wiley and Sons, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbes et distillerie / Lucien Levy
| Microbes et distillerie / Lucien Levy |
| Autore | Levy, Lucien |
| Pubbl/distr/stampa | Paris : G. Carre, 1900 |
| Descrizione fisica | 323 p. ; 25 cm |
| Disciplina |
660.62
663.16 |
| Soggetto non controllato |
Microbiologia industriale
Distilleria |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-990001716360403321 |
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Levy, Lucien
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| Paris : G. Carre, 1900 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbes in agri-forestry biotechnology / Gustavo Molina, Zeba Usmani, Minaxi Sharma, Abdelaziz Yasri, Vijai Kumar Gupta
| Microbes in agri-forestry biotechnology / Gustavo Molina, Zeba Usmani, Minaxi Sharma, Abdelaziz Yasri, Vijai Kumar Gupta |
| Pubbl/distr/stampa | Boca Raton, : CRC Press, 2023 |
| Descrizione fisica | X, 393 p. ; 24 cm |
| Disciplina | 660.62 |
| Collana | Advances and applications in biotechnology |
| Soggetto non controllato | biotecnologia vegetale |
| ISBN | 9780367624262 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910775394303321 |
| Boca Raton, : CRC Press, 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial Bioactive Compounds : Industrial and Agricultural Applications
| Microbial Bioactive Compounds : Industrial and Agricultural Applications |
| Autore | Soni Ravindra |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing AG, , 2024 |
| Descrizione fisica | 1 online resource (297 pages) |
| Disciplina | 660.62 |
| Altri autori (Persone) |
SuyalDeep Chandra
Morales-OyervidesLourdes |
| ISBN | 3-031-40082-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Preface -- Contents -- Chapter 1: Microbial Production of Bioactive Compounds: Recent Advancements and Trends -- 1.1 Introduction -- 1.2 Recent Trends Toward Bioactive Compounds Incorporation into the Market -- 1.3 Food Applications and Health Benefits -- 1.4 Potential Use in Cosmeceutical/Cosmetic Products -- 1.5 Environment and Agricultural Applications -- 1.6 Concluding Remarks: Challenges and Opportunities -- References -- Chapter 2: Amazing Potential and the Future of Fungi: Applications and Economic Importance -- 2.1 Introduction -- 2.1.1 Immunosuppressant Drugs -- 2.1.2 Enzymes -- 2.1.3 Antioxidants -- 2.1.4 Anticancer Agents -- 2.1.5 Organic Acids -- 2.1.6 Biofertilizers -- 2.1.7 Biofuels -- 2.1.8 Anti-diabetics -- 2.1.9 Antibiotic Production -- 2.2 Biocontrol of Insects Using Fungi -- 2.2.1 Biofilm Inhibitors -- 2.3 Economical Importance of Fungi -- 2.3.1 Fungi as a Harmful [1-5] -- 2.3.1.1 Production of Harmful Toxins -- 2.3.1.2 Fungi Causing Animal and Plant Diseases -- 2.3.1.3 Production of Hallucinogenic Substances -- 2.3.1.4 Bio-deterioration of Textiles -- 2.3.2 Benefits of Fungi [1-5, 8-12] -- 2.3.2.1 Alcohol Production -- 2.3.2.2 Bread Making -- 2.3.2.3 Food -- 2.3.2.4 Weed Killer -- 2.4 Future Prospects of Fungi -- 2.5 Conclusion -- References -- Chapter 3: Commercial Compounds from Algae -- 3.1 Introduction -- 3.2 Microalgae as a Source of High-Value Compounds -- 3.3 Pigments -- 3.3.1 Carotenoids -- 3.3.2 Chlorophylls -- 3.3.3 Phycobiliproteins -- 3.3.4 Polyunsaturated Fatty Acids -- 3.4 Species of Microalgae Commonly Used for Production of PUFAs -- 3.5 Fatty Acids Market -- 3.6 Polysaccharides -- 3.7 Conventional Techniques for the Extraction of Polysaccharides from Algal Biomass -- 3.8 Vitamins and Antioxidants -- 3.8.1 Antioxidants -- 3.8.2 Vitamins -- 3.9 Other Compounds -- 3.10 Conclusions -- References.
Chapter 4: Metabolic Engineering for the Biosynthesis of Terpenoids from Microbial Cell Factories -- 4.1 Introduction -- 4.2 Biosynthesis of Terpenoid -- 4.3 Metabolic Engineering for Microbial Terpenoid Production -- 4.3.1 Metabolic Engineering Strategies for Optimization of Upper Terpenoid Module -- 4.3.1.1 Expressing Heterologous MVA Pathway -- Enzyme Modification -- Utilization of MVA Pathway Enzymes from Other Sources -- Utilization of Synthetic Scaffold -- 4.3.1.2 Tuning Endogenous DXP Pathway -- 4.3.1.3 MVA-Dependent Novel IPP-Bypass Route -- 4.3.2 Metabolic Engineering of Downstream Terpenoid Pathway in Microbes -- 4.3.2.1 Pathway Engineering for Hemiterpenoid Production -- 4.3.2.2 Pathway Engineering for Monoterpenoid Production -- 4.3.2.3 Pathway Engineering for Sesquiterpenoid Production -- 4.3.2.4 Pathway Engineering for Higher Terpenoid Production -- 4.4 Conclusion -- References -- Chapter 5: Modern Analytical Techniques for Extraction, Purification, and Structural Characterization of Microbial Bioactive C... -- 5.1 Introduction -- 5.2 Biomass Processing -- Extraction, Purification, and Characterization of Bioactive Molecules -- 5.2.1 Biomass Propagation -- 5.2.2 Solvent Extraction -- 5.2.3 Chromatographic Purification -- 5.2.4 Structural Characterization of Bioactive Molecules -- 5.2.5 Challenges and Future Scope -- 5.3 Conclusion -- References -- Chapter 6: Application of Alternative Technologies for the Recovery of Bioactive Compounds from Microbial Sources -- 6.1 Introduction -- 6.2 Bioactive Compounds from Microbial Sources -- 6.2.1 Main Microbial Sources of Bioactive Compounds -- 6.2.1.1 Archea Bioactive Compounds -- 6.2.1.2 Bacteria Bioactive Compounds -- 6.2.1.3 Fungi and Yeast Bioactive Compounds -- 6.2.1.4 Microalgae Bioactive Compounds -- 6.3 Production of Bioactive Compounds -- 6.3.1 Conventional Extraction Processes. 6.3.2 Alternative Extraction Technologies -- 6.3.2.1 Ultrasound-Assisted Extraction (UAE) -- 6.3.2.2 Supercritical Fluid Extraction (SFE) -- 6.3.2.3 Microwave-Assisted Extraction (MAE) -- 6.3.2.4 Pulsed Electric Field (PEF) Extraction -- 6.3.2.5 Other Alternative Technologies -- 6.4 Conclusions and Future Perspectives -- References -- Chapter 7: Emerging Technologies for the Recovery of Microbial Bioactive Compounds -- 7.1 Introduction -- 7.2 Microwave-Assisted Extraction (MAE) -- 7.3 Ultrasound-Assisted Extraction Method -- 7.4 Enzyme-Mediated Extraction -- 7.5 Pressurized Liquid Extraction -- 7.6 Application -- 7.7 Conclusion -- References -- Chapter 8: Nanocarriers: Potential Vehicles for Managed Delivery of Bioactive Compounds in Therapeutics -- 8.1 Introduction -- 8.2 Nanomaterials as Nanocarriers -- 8.2.1 Chitosan -- 8.2.2 Cellulose -- 8.2.3 Liposomes -- 8.2.4 Alginate -- 8.2.5 Carbon-Based Nanomaterials (CBNs) -- 8.2.6 Metal-Organic Framework (MOFs) -- 8.2.7 Nanocapsules -- 8.2.8 Dendrimers -- 8.2.9 Nanogels -- 8.2.10 Polymeric Micelles -- 8.2.11 Ceramic Nanoparticles -- 8.2.12 Nanocrystals and Nanosuspensions -- 8.2.13 Nanowires -- 8.2.14 Quantum Dots -- 8.3 Therapeutic Nanoparticles Targeted Delivery Applications -- 8.4 Challenges in the Manufacturing of Nanomedicines -- 8.5 Future Prospective for Controlled Site-Specific Target Delivery of Drugs -- 8.6 Conclusion -- References -- Chapter 9: Natural Plant-Derived Bioactive Compounds as Health Promoters -- 9.1 Introduction -- 9.2 Plants´ Major Types of Bioactive Compounds -- 9.2.1 Flavonoids -- 9.2.2 Terpenoids -- 9.2.3 Alkaloids -- 9.2.4 Betalains -- 9.2.5 Glucosinolates -- 9.3 Bioactive Components and Epigenetic Modifications -- 9.4 Promising Health Beneficial Attributes of Bioactive Components -- 9.5 Characterization of Bioactive Molecules -- 9.6 Chromatography Techniques. 9.6.1 Thin-Layer Chromatography (TLC) -- 9.6.2 HPLC (High-Performance Liquid Chromatography) and HPTLC (High-Performance Liquid Chromatography) -- 9.6.3 Non-chromatographic Techniques -- 9.7 Future Prospects -- References -- Chapter 10: Prolific Microbial Agents as Key Products for Sustainable Agriculture -- 10.1 Introduction -- 10.2 The Microbial-Plant-Soil Nexus: A Holistic Approach to Sustainable Agriculture -- 10.3 Understanding the Mechanisms of Action of Agriculturally Important Microorganisms -- 10.4 Microbial Agents as Biofertilizers for Improving Crop Productivity -- 10.5 Microbes as Biocontrol Agents and Their Potential for Pest Management -- 10.6 Microbial Role in Enhancing Crop Resilience to Abiotic Stresses -- 10.7 Microbial Products and Soil Carbon Sequestration: A Pathway to Climate-Smart Agriculture -- 10.8 Microbial Consortia: An Effective Way for Plant Growth -- 10.9 Contribution of Microorganisms in Biofortification of Food Crops -- 10.10 Challenges and Opportunities for Commercializing Microbial Products in Sustainable Agriculture -- 10.11 Conclusion and Future Prospects -- References -- Chapter 11: Bioactive Potential of Actinomycetes in Agriculture Sector -- 11.1 Introduction -- 11.2 Plant Growth Promotion -- 11.2.1 Plant Growth Promotion Under Salt-Stressed Environment -- 11.2.2 Plant Growth Promotion Under Drought -- 11.3 Biocontrol Attributes of Actinomycetes -- 11.4 Future Scopes and Prospects -- 11.5 Conclusion -- References -- Chapter 12: Environmental Sustainability Through Microbes and Their Metabolites -- 12.1 Introduction -- 12.2 Microbes and Their Metabolites -- 12.2.1 Microbial Metabolites -- 12.3 Applications of Microbial Metabolites -- 12.3.1 Biodegradable Plastics -- 12.3.2 Biofuels -- 12.3.3 Biofertilizers -- 12.3.4 Microbes and Their Role in Environmental Sustainability -- 12.3.4.1 Soil Health. 12.3.4.2 Water Quality -- 12.4 Environmental Sustainability Through Microbial Metabolites -- 12.4.1 Bioactive Compounds -- 12.4.2 Bioplastics -- 12.4.3 Biofertilizers -- 12.5 Challenges and Limitations -- 12.5.1 Regulatory Issues -- 12.6 Technical Limitations -- 12.7 Future Prospects -- 12.7.1 Industrial Applications -- 12.7.2 Advances in Technology -- 12.8 Conclusion -- References -- Chapter 13: Induction of Stress Tolerance in Plants by Metabolic Secretions of Endophytes for Sustainable Development -- 13.1 Introduction -- 13.2 Role of Endophytes in Abiotic Stress Management -- 13.3 Endophytes in Biotic Stress Management -- 13.4 Signalling During Abiotic and Biotic Stresses -- 13.5 Induced Systemic Resistance (ISR) -- 13.6 Abiotic Stress Alleviation by Microbial Endophytes -- 13.7 Drought Stress -- 13.8 Salinity Stress -- 13.9 Effect of Soil Salinity on Plants -- 13.10 Salinity Stress Alleviation by Microbial Endophytes -- 13.11 Primary Benefits of Endophytes in Reducing the Negative Effects of Salinity on Plants -- 13.11.1 Plant Antioxidant Status -- 13.11.2 ACC Deaminase -- 13.11.3 Phytohormone Production -- 13.11.4 Nitrogen Fixation -- 13.11.5 Compatible Solutes -- 13.11.6 Temperature Stress -- 13.11.7 Heavy Metal Stress -- 13.11.8 Nutrient Stress -- 13.12 Role of Microbial Metabolites in Stress Mitigation of Plants -- 13.13 Conclusions -- References -- Chapter 14: Importance of Antagonistic Activities of Microbes and Their Metabolites -- 14.1 Introduction -- 14.2 Types of Microbial Antagonistic Activities -- 14.2.1 Production of Bacteriocins -- 14.2.2 Production of Antibiotics -- 14.2.3 Production of Quorum-Sensing Molecules -- 14.3 Mechanisms of Microbial Antagonism -- 14.3.1 Competitive Exclusion -- 14.3.2 Nutrient Competition -- 14.3.3 Production of Inhibitory Compounds -- 14.3.4 Modulation of Host Immunity. 14.4 Applications of Microbial Antagonistic Activities. |
| Record Nr. | UNINA-9910799498603321 |
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Soni Ravindra
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| Cham : , : Springer International Publishing AG, , 2024 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial biodiversity, biotechnology and ecosystem sustainability / / edited by Cristóbal Noé Aguilar [and three others]
| Microbial biodiversity, biotechnology and ecosystem sustainability / / edited by Cristóbal Noé Aguilar [and three others] |
| Edizione | [1st ed. 2023.] |
| Pubbl/distr/stampa | Singapore : , : Springer, , [2023] |
| Descrizione fisica | 1 online resource (529 pages) |
| Disciplina | 660.62 |
| Soggetto topico |
Microbial biotechnology
Microbial diversity |
| ISBN | 981-19-4336-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Dryland Microorganisms: Ecology and biotechnological potential -- Chapter 2. BIODIVERSITY AND ECOSYSTEM SERVICES IN THE WESTERN GHATS, INDIA -- Chapter 3. Origin and Evolution of Peninsular India, Western Ghats and its Diverse Life forms -- Chapter 4. Microbial Diversity and conservation of local Biodiversity Heritage Sites in Western Ghats with community participation-a novel conservation effort of Kerala -- Chapter 5. Methods for exploring the microbial diversity of Western Ghats in India and their extended applications in various fields -- Chapter 6. ENDOPHYTIC MICROORGANISMS OF WESTERN GHATS - DIVERSITY AND BIOSYNTHETIC POTENTIAL -- Chapter 7. Lichen flora in Western Ghats of Kerala - A source of Innovation -- Chapter 8. PLANTS AND MICROORGANISM BIO-COMPOUNDS ON AGRICULTURE APPLICATIONS BY NANOTECHNOLOGY -- Chapter 9. IMPACT OF PLANT INVASION ON SOIL MICROBIAL DIVERSITY AND ECOSYSTEM SUSTAINABILITY: EVIDENCE FROM WESTERN GHATS -- Chapter 10. MICROBIAL BIODIVERSITY IN AGRICULTURAL PRODUCTION PROCESSES -- Chapter 11. COASTAL SEDIMENTS OF LA PAZ BAY BCS: BACTERIA RESERVE WITH BIOTECHNOLOGICAL POTENTIAL -- Chapter 12. MICROORGANISMS BIOINDICATORS OF WATER QUALITY -- Chapter 13. Modelling the Migration of Pathogens in Agricultural Settings: From Surface Land to Groundwater Reservoirs -- Chapter 14. Current insights into phylloplane fungal species diversity in the Western Ghats and its perspective -- Chapter 15. Genome-based analysis for the bioactive potential of selected Actinobacteria from Kerala, India -- Chapter 16. Phylogenetic analysis in yeast population using microsatellites and simple sequence tandem repeats -- Chapter 17. Polydnaviruses: Evolution and applications -- Chapter 18. BROAD SPECTRUM AMINO ACID RACEMASES (Bsrs) - A POTENTIAL TARGET IN MICROBIAL RESEARCH -- Chapter 19. Variability of the Tannase Gene from Extreme Environments Uncultivable Microorganisms -- Chapter 20. SEARCH FOR HALOENZYMES -- Chapter 21. WASTE PROCESSES TO OBTAIN BIOGAS AND BIOETHANOL. . |
| Record Nr. | UNINA-9910640383703321 |
| Singapore : , : Springer, , [2023] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial biopolyester production, performance and processing : microbiology, feedstocks, and metabolism / / edited by Martin Killer
| Microbial biopolyester production, performance and processing : microbiology, feedstocks, and metabolism / / edited by Martin Killer |
| Pubbl/distr/stampa | Sharjah, United Arab Emirates : , : Bentham eBooks, , 2016 |
| Descrizione fisica | 1 online resource (515 pages) |
| Disciplina | 660.62 |
| Collana | Recent Advances in Biotechnology |
| Soggetto topico | Microbial biotechnology |
| ISBN | 1-68108-325-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910798890303321 |
| Sharjah, United Arab Emirates : , : Bentham eBooks, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial biopolyester production, performance and processing : microbiology, feedstocks, and metabolism / / edited by Martin Killer
| Microbial biopolyester production, performance and processing : microbiology, feedstocks, and metabolism / / edited by Martin Killer |
| Pubbl/distr/stampa | Sharjah, United Arab Emirates : , : Bentham eBooks, , 2016 |
| Descrizione fisica | 1 online resource (515 pages) |
| Disciplina | 660.62 |
| Collana | Recent Advances in Biotechnology |
| Soggetto topico | Microbial biotechnology |
| ISBN | 1-68108-325-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910819797003321 |
| Sharjah, United Arab Emirates : , : Bentham eBooks, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial Bioprospecting for Sustainable Development [[electronic resource] /] / edited by Joginder Singh, Deepansh Sharma, Gaurav Kumar, Neeta Raj Sharma
| Microbial Bioprospecting for Sustainable Development [[electronic resource] /] / edited by Joginder Singh, Deepansh Sharma, Gaurav Kumar, Neeta Raj Sharma |
| Edizione | [1st ed. 2018.] |
| Pubbl/distr/stampa | Singapore : , : Springer Singapore : , : Imprint : Springer, , 2018 |
| Descrizione fisica | 1 online resource (396 pages) |
| Disciplina | 660.62 |
| Soggetto topico |
Microbiology
Waste management Microbial ecology Applied Microbiology Waste Management/Waste Technology Microbial Ecology |
| ISBN | 981-13-0053-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I Microorganisms for sustainable agriculture and environmental applications -- Small at Size, Big at Impact: The Microbial Way of Life -- Bioherbicidal Concept: A Novel Strategy to Control Weeds -- Endophytic microorganisms as Bio-Inoculants for Sustainable Agriculture -- Endophytes: Golden treasure for enzyme inhibitors -- Microbial Bioremediation -- Bioremediation: An eco-sustainable approach for restoration of contaminated sites -- Myxobacteria: Unearthing the Potential through Research -- Part II Microorganisms for sustainable industrial important products -- Microbial Cellulases: Role in Ethanol production -- Application of bacterial polysaccharides in cosmetic industries -- Polyphenol oxidase, beyond enzyme browning -- Xylanases - For Sustainable Bioproduct Production -- Inulinase- An Important Microbial Enzyme in Food Industry -- Plant vaccines: an overview -- Microbial Biosurfactants: Future Active Food Ingredients -- Part III Microorganisms as future tools -- Microbial spores: Concepts and Industrial applications -- Insight into compatible solutes from Halophiles: Exploring Significant Applications in Biotechnology -- Riboswitches as molecular tools for regulating microbial gene expression -- Microbial Metagenomics for Industrial and Environmental Bio-prospecting: The Unknown Envoy -- Bacteriophage based biosensors for the detection of food borne pathogens -- Computational tools and databases of microbes and its bioprospecting for sustainable development. . |
| Record Nr. | UNINA-9910298425603321 |
| Singapore : , : Springer Singapore : , : Imprint : Springer, , 2018 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial bioremediation : sustainable management of environmental contamination / / edited by Rouf Ahmad Bhat [and three others]
| Microbial bioremediation : sustainable management of environmental contamination / / edited by Rouf Ahmad Bhat [and three others] |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2023] |
| Descrizione fisica | 1 online resource (313 pages) |
| Disciplina | 660.62 |
| Soggetto topico |
Microbial biotechnology
Bioremediation |
| ISBN | 3-031-18017-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Foreword -- Preface -- About the Book -- Key Features -- Contents -- About the Editors -- A Diverse Array of Microbial Taxa Affianced in Bioremediation to Counteract Environmental Pollution -- 1 Introduction -- 2 Principle of Bioremediation -- 2.1 Types of Bioremediations -- 2.1.1 In Situ Bioremediation -- 2.1.2 Ex Situ Bioremediation -- 3 Mechanism of Microorganism for Bioremediation -- 4 Different Types of Pollutants -- 5 Group of Microorganisms Employed in Bioremediation -- 5.1 Bioremediation by Bacteria -- 5.2 Bioremediation by Fungi -- 5.3 Bioremediation by Algae -- 6 Genetically Engineered Microorganisms (GEMS) in Bioremediation -- 7 Conclusion -- References -- Aerobic Processes: Best Approach for the Treatment of Wheat Starch Effluents -- 1 Introduction -- 2 Industrial Production of Starch -- 3 Treatment Processes -- 3.1 Martin Process -- 3.2 Biodegradation of Starch Stillage -- 3.3 Methods of Stillage Utilization -- 4 Biodegradation of Starch Stillage -- 5 Conclusion -- References -- Banned Pesticides with High Persistence: The Impact of Their Use in Agriculture and Their Removal by Microbial Biodegradation -- 1 Introduction -- 2 Pesticide Production and Use in Agriculture -- 3 Spreading of Banned Pesticides with High Persistence in Soil, Water, Air, and Food -- 4 Banned Pesticides with High Persistence Impacts on the Environment and Living Organisms -- 5 Microbial Biodegradation of Banned Pesticides with High Persistence -- 6 Conclusions -- References -- Bioremediations for Oil Spills by Utilizing Microbes -- 1 Introduction -- 2 Petroleum -- 3 Components That Influence Petroleum Hydrocarbon Degradation -- 4 Mode of Action of Petroleum Hydrocarbon Degradation -- 5 Bioremediation -- 6 Types of Bioremediation -- 7 Different Bioremediation Methods to Cure Oil Spills -- 8 Bacterial Bioremediation -- 9 Mycoremediation.
10 Phytoremediation -- 11 Use of Genetically Modified Bacteria for Bioremediation -- 12 Conclusion -- References -- Genetically Engineered Microorganisms for Bioremediation Processes -- 1 Introduction -- 2 Advancement and Implication of Genetically Engineered Microorganisms in Bioremediation -- 2.1 Gene Transfer Strategies -- 2.2 Variations of Genes That Encode Biodegradative Enzymes -- 3 Stability and Survivability of Genetically Engineered Microorganism and Genetic Transmission to Bacteria -- 4 Survivability of Genetically Engineered Microorganisms -- 4.1 Acquisition and Structural Fragility of Recombinant DNA -- 4.2 Effect of Genetically Engineered Microorganisms on Microbiota -- 4.3 Horizontal Transfer of DNA in Bacteria -- 4.4 Effects of Horizontal Recombinant DNA Transfer as Well as Other Heterologous Species on Native Flora -- 5 Suicidal Genetically Engineered Microorganisms -- 6 Bacterial Plasmid Addiction System -- 7 Techniques for Tracking GEMs -- 7.1 PCR-Based Techniques -- 7.2 Fluorescent-Based DNA Hybridization Technique -- 7.3 Bioluminescence-Mediated Technique -- 7.4 DNA Microarray Technique -- 8 Molecular Techniques for Generating Genetically Modified Microorganisms for Bioremediation -- 8.1 Molecular Cloning -- 8.2 Electroporation -- 8.3 Protoplast Transfusion -- 8.4 Biolistic Transformation -- 9 Obstacles Associated with Use of GEMs in Bioremediation -- 10 Advantages and Disadvantages of GEMs -- 10.1 Advantages -- 10.2 Disadvantages -- 11 Conclusion and Future Aspects -- References -- Microbial Modifications and Biochemical Pathway: Mechanism for Ecosystem Decontamination -- 1 Introduction -- 2 Basic Principle of Bioremediation -- 3 Types of Bioremediations -- 4 The Potential of a Genetically Engineered Microbe for Bioremediation -- 5 Factors Affecting Microbial Bioremediation -- 6 GEM: A Tool to Sense Ion Explosive Residues. 6.1 Bioreporters for the Detection of Explosives -- 6.1.1 Bacteria -- 6.2 Yeast -- 6.3 Microalgae -- 7 Disadvantages Accrued by GEMs in the Bioremediation Process -- 8 Bioprocess Monitoring and Control -- 9 Conclusion and Future Perspectives -- References -- Innovative Biofilms Mediated as Empiricist of Bioremediation for Sustainable Development -- 1 Introduction -- 2 Microbial Biofilms and Bioremediation -- 2.1 Biofilms -- 2.2 Biofilm Development -- 2.3 Components of Biofilms -- 2.4 Biofilm's Physiological State -- 2.5 Quorum Sensing -- 3 Biofilm Mechanisms Involved in Bioremediation -- 4 Miscellaneous Pollutants Remediated by Biofilms -- 5 Environmental Pollutants and Bioremediation -- 6 Application of Biofilm in Bioremediation -- 6.1 Chemotaxis Significance in Biofilm Formation and Biodegradation -- 6.2 Potential of Biofilms in Remediation of Hydrocarbons -- 7 Current Status of Use of Biofilm in Bioremediation -- 8 Conclusion and Future Perspective -- References -- Major Groups of Microorganisms Employed in Bioremediation -- 1 Introduction -- 2 Bioremediation Management Technique and Bioremediation Agents -- 2.1 Bioremediation Management Technique -- 2.2 Bioremediation Agents -- 2.2.1 Fungi Used in Bioremediation -- 2.2.2 Mycoremediation -- 2.2.3 Fungus (Mycoremediation) -- 2.2.4 Biodegradability of White Rot Fungi -- 3 Factors Affecting Microbial Bioremediation -- 3.1 Biological Factors -- 3.2 Environmental Factors -- 3.2.1 Temperature -- 3.2.2 Oxygen Concentration -- 3.2.3 pH -- 3.2.4 Moisture Content -- 3.2.5 Metal Ion -- 3.2.6 Nutrient Availability -- 3.2.7 Toxic Compound -- 4 Environmental Applications -- 4.1 Bacteria -- 4.1.1 Pseudomonas putida -- 4.1.2 Dechlormonas -- 4.1.3 Dechloromonas aromatica -- 4.1.4 Deinococcus radiodurans -- 4.2 Fungi -- 4.2.1 Methylibium petroleiphilum -- 4.2.2 Alcanivorax borkumensis. 4.2.3 Phanerochaete chrysosporium -- 4.3 Archaea -- 5 Advantage and Disadvantage of Current Bioremediation -- 5.1 Advantage of Current Bioremediation -- 5.2 Disadvantage of Current Bioremediation -- 6 Conclusion and Remarks -- References -- Microbial Exploration and Their Metabolic Capacity for Detoxification and Restoration of Natural Ecosystems -- 1 Introduction -- 2 Biostimulation -- 3 Bioattenuation -- 4 Bioaugmentation -- 5 Bioslurping -- 6 Genetically Engineered Microorganisms (GEMS) -- 7 Bioventing -- 8 Biopiles -- References -- Microbes in Restoration of Polluted Ecosystems -- 1 Introduction -- 1.1 Why Polluted Ecosystems Are Considered a Threat? -- 1.2 Living Beings Performing Remediation: Bioremediation -- 2 Microbes Restoring Polluted Ecosystems -- 3 Microbes Assisting Bioremediation Promoted by Plants -- 4 Engineered Microbes Restoring Polluted Ecosystems -- 5 Recovering Soil Microbial Community to Promote Ecosystems Restoration -- 6 Conclusions -- 7 Future Perspectives -- References -- Microbial Biotechnology: Energy Generation Approach from the Environmental Waste -- 1 Introduction -- 2 Landfill Gas: Production, Properties, and Sustainability -- 2.1 Microbial Production of Biogas -- 2.2 Biogas and Landfill Gas Energy Properties -- 2.3 The Sustainability Aspects of Recovering Landfill Gas for Energy Use -- 3 Landfill Gas Capturing and Usage: General Process Description -- 4 Landfill Gas Quantification Models -- 5 Landfill Gas Extraction and Collection -- 6 Landfill Gas Purification Technologies -- 6.1 Moisture and Particulates Removal -- 6.2 Hydrogen Sulfide Removal -- 6.3 Siloxanes Removal -- 6.4 Carbon Dioxide Removal -- 7 Potential Landfill Gas Utilization -- 8 Costing and Financing of Landfill Gas Recovery Projects -- 8.1 Capital and Operating Costs -- 8.2 Revenue Calculations -- 8.3 Economic Feasibility Study. 8.4 Selecting the Best Design -- 8.5 Choosing the Financing Option -- 9 Decisions on Decommissioning -- 10 Concluding Remarks and Future Considerations -- References -- Microbial Degradation of Industrial Pollutants from Different Environments -- 1 Introduction -- 2 Application of Microbes in Treating Wastewater from Various Industries -- 2.1 Bacteria -- 2.1.1 Types of Bacteria -- 2.2 Filamentous Bacteria -- 2.3 Metazoa -- 2.4 Protozoa -- 3 Wastewater Treatment Techniques -- 3.1 Factors That Affect Bioremediation -- 3.2 The Treatment Methodology -- 4 Role of Microbes to Degrade Petroleum Hydrocarbons Contaminant -- 4.1 Degradation of Petroleum Pollutants by Microbial Mechanisms -- 4.2 Main Principles of Microbial Degression of Petroleum Hydrocarbons in the Atmosphere -- 4.2.1 pH -- 4.2.2 Temperature -- 4.2.3 Oxygen -- 4.2.4 Nutrients -- 4.2.5 Salinity -- 4.2.6 Activity of Water -- 4.2.7 Microbial Community -- 4.2.8 Bioavailability -- 4.2.9 Toxicity -- 5 Influence of Enzymes in Petroleum Hydrocarbon Degradation -- 6 Role of Microbial Degradation for Chemical Release -- 7 Role of DDT Microbial Degradation and Their Residues -- 8 Role of Microbial Degradation of Pesticide Residues -- 8.1 Types of Pesticides -- 8.2 Mechanism of Microbial Degradation of Pesticide Residues -- 8.3 Factors Affecting the Microbial Degradation of Pesticide Residues -- 8.4 Microbial Species, Metabolic Activity, and Adaptability Directly Influence Pesticide Degradation and Transformation -- 8.5 Pesticide Structure -- 8.6 Environmental Factors -- 9 Conclusion -- References -- Microbial Enzymes and Their Importance in the Environmental Decontamination -- 1 Introduction -- 2 Enzymes -- 2.1 Enzyme Nomenclature -- 2.2 Enzyme Classification -- 3 Microbial Enzymes in Environmental Decontamination -- 3.1 Microbial Oxidoreductases -- 3.1.1 Microbial Oxygenase -- 3.1.2 Monooxygenases. 3.1.3 Microbial Dioxygenases. |
| Record Nr. | UNINA-9910634051103321 |
| Cham, Switzerland : , : Springer, , [2023] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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