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Food consumption in the city : practices and patterns in urban Asia and the Pacific / / edited by Marlyne Sahakian, Czarina Saloma and Suren Erkman



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Titolo: Food consumption in the city : practices and patterns in urban Asia and the Pacific / / edited by Marlyne Sahakian, Czarina Saloma and Suren Erkman Visualizza cluster
Pubblicazione: London ; ; New York : , : Routledge, , 2016
Edizione: 1st ed.
Descrizione fisica: 1 online resource (237 pages) : illustrations
Disciplina: 394.1/2095
394.12095
Soggetto topico: Food consumption - Asia
Food consumption - Pacific Area
Food habits - Asia
Food habits - Pacific Area
Food waste - Asia
Food waste - Pacific Area
Cities and towns - Social aspects - Asia
Cities and towns - Social aspects - Pacific Area
Persona (resp. second.): ErkmanSuren
SahakianMarlyne
SalomaCzarina A
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: part 1. Trends across the region -- part 2. Food practices and cultures -- part 3. Food waste dynamics.
Sommario/riassunto: This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a comprehensive examination of food consumption trends in the cities of Asia and the Pacific, including household food consumption, eating out and food waste.
Titolo autorizzato: Food consumption in the city  Visualizza cluster
ISBN: 9780367029746
036702974X
9781315651590
1315651599
9781317310501
1317310500
9781138120617
1138120618
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910831873903321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Serie: Routledge studies in food, society and environment.