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| Titolo: |
Obesity [[electronic resource] /] / editor Dr. Mabel Blades
|
| Pubblicazione: | Bradford, England, : Emerald Group Publishing, c2005 |
| Descrizione fisica: | 1 online resource (86 p.) |
| Disciplina: | 616.3/98 |
| Soggetto topico: | Nutrition disorders |
| Obesity | |
| Soggetto genere / forma: | Electronic books. |
| Altri autori: |
BladesMabel
|
| Note generali: | Description based upon print version of record. |
| Nota di contenuto: | CONTENTS; EDITORIAL BOARD; Editorial; Healthy lifestyle project for overweight and obese children: a pilot study; Effects of an over-the-counter herbal weight management product (Zotrim1) on weight and waist circumference in a sample of overweight women: a consumer study; Predictors of physician overweight and obesity in the USA: an empiric analysis; Modern diets converging: the move to low GI/GR diets; Low levels of cholesterol/ saturated fat index (CSI) in a Japanese-Brazilian diet; Diet, lifestyle factors and symptoms of premenstrual syndrome |
| Nutritional profiling vs guideline daily amounts as a means of helping consumers make appropriate food choicesFunctional foods and nutraceuticals in the management of obesity; The potential role of peanuts in the prevention of obesity; Waist to height ratio and the Ashwell1 shape chart could predict the health risks of obesity in adults and children in all ethnic groups; Food facts; Conference reports; Book reviews | |
| Sommario/riassunto: | This e-book focuses on obesity from a number of perspectives and features international articles from the UK, USA, Canada, Australia and Brazil. Obesity is considered by the World Health Organisation to constitute a worldwide epidemic. The release of this e-book coincides with the National Obesity Forum conference held in London, October 2005. |
| Titolo autorizzato: | Obesity ![]() |
| ISBN: | 1-280-51001-3 |
| 9786610510016 | |
| 1-84544-826-X | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910450751303321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |