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Biotechnology Business - Concept to Delivery [[electronic resource] /] / edited by Arpita Saxena

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Titolo: Biotechnology Business - Concept to Delivery [[electronic resource] /] / edited by Arpita Saxena Visualizza cluster
Pubblicazione: Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020
Edizione: 1st ed. 2020.
Descrizione fisica: 1 online resource (XVI, 193 p. 34 illus., 24 illus. in color.)
Disciplina: 338.476606
Soggetto topico: Environmental engineering
Sustainable development
Urban geography
Sociology, Urban
Environmental Engineering/Biotechnology
Sustainable Development
Urban Geography / Urbanism (inc. megacities, cities, towns)
Urban Studies/Sociology
Persona (resp. second.): SaxenaArpita
Sommario/riassunto: This book is an effort to foster the entrepreneurial spirit in young minds. It reviews a wide range of product ideas, opportunities and challenges associated with start-ups. In addition, it discusses popular molecular targets for biotechnology research / the biotech industry such as attenuated microbes, gene sequences, biomarkers, and the latest advance in the sector, CRISPR. These molecular targets can be modified for the production of sufficient quantities of food and fuel. Very often, researchers limit their focus to the proof of concept, and fail to successfully convert it into a finished product. To help young entrepreneurs avoid this pitfall, the book addresses various aspects like intellectual property regulations, commerce and management. The book’s contributing authors hail from various specialized sectors, and from around the globe. Taken together, the respective chapters are intended to overcome the borders between disciplines that otherwise rarely interact. .
Titolo autorizzato: Biotechnology Business - Concept to Delivery  Visualizza cluster
ISBN: 3-030-36130-6
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910377839203321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Serie: EcoProduction, Environmental Issues in Logistics and Manufacturing, . 2193-4614