Contributions of nonalcoholic beverages to the U.S. diet [[electronic resource] /] / Oral Capps, Jr. ... [and others]

• Autore: Capps Oral
• Pubblicazione: [Washington, D.C.] : , : U.S. Dept. of Agriculture, Economic Research Service, , [2005]
• Descrizione fisica: vi, 61 pages : digital, PDF file
• Soggetto topico: Non-alcoholic beverages - Nutritional aspects - United States; Non-alcoholic beverages - Supply and demand - United States; Diet - United States - Evaluation; Nutrition
• Note generali: Title from title screen (viewed on Dec. 15, 2005).; "March 2005."
• Nota di bibliografia: Includes bibliographical references.
• Sommario/riassunto: This report analyzes consumer demand and nutritional issues associated with nonalcoholic beverages purchased for at-home use by looking at demographic variables such as household size, household income, education level, and region. The beverages include milk, carbonated soft drinks, bottled water, fruit juices, fruit drinks, coffee, tea, and isotonics (sports drinks).
• Titolo autorizzato: Contributions of nonalcoholic beverages to the U.S. diet
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910694628303321
• Lo trovi qui: Univ. Federico II