Nutraceutical fatty acids from oleaginous microalgae : a human health perspective / / edited by Alok Kumar Patel and Leonidas Matsakas
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| Titolo: |
Nutraceutical fatty acids from oleaginous microalgae : a human health perspective / / edited by Alok Kumar Patel and Leonidas Matsakas
|
| Pubblicazione: | Hoboken : , : Wiley-Scrivener, , 2020 |
| Descrizione fisica: | 1 online resource (364 pages) |
| Disciplina: | 612/.01577 |
| Soggetto topico: | Essential fatty acids in human nutrition |
| Microalgae - Biotechnology | |
| Fatty acids in human nutrition | |
| Health | |
| Nutrition | |
| Persona (resp. second.): | PatelAlok Kumar |
| MatsakasLeonidas | |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Sommario/riassunto: | "As new diseases, climate change, environmental disasters, economic and other hardships affect various parts of the globe or the entire Earth's population itself, it is increasingly more important to understand human health, nutrition, and where those two intersect in the field of engineering and food science. Books like this one further the scientific and engineering communities' discussions and research in these areas"-- |
| Titolo autorizzato: | Nutraceutical fatty acids from oleaginous microalgae |
| ISBN: | 1-119-63173-4 |
| 1-5231-3705-3 | |
| 1-119-63172-6 | |
| 1-119-63174-2 | |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910830633903321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |