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Autore: | Bouissac Paul |
Titolo: | Saussure [[electronic resource] ] : a guide for the perplexed / / Paul Bouissac |
Pubblicazione: | London ; ; New York, : Continuum, c2010 |
Descrizione fisica: | 1 online resource (159 p.) |
Disciplina: | 410.92 |
Soggetto topico: | Semiotics |
Structuralism (Literary analysis) | |
Soggetto genere / forma: | Electronic books. |
Note generali: | Description based upon print version of record. |
Nota di bibliografia: | Includes bibliographical references (p. 148-149) and index. |
Nota di contenuto: | Contents; Introduction; 1 Saussure's Last Lectures: A Primer in General Linguistics; 2 Saussure's Early Years: A Golden and Studious Adolescence; 3 Saussure in Leipzig, Berlin, and Paris: The Fast-track to Fame and Maturity; 4 The Journey Home: The Gentleman Linguist of Geneva; 5 Linguistics as a Science: Saussure's Distinction between Langue (Language as System) and Parole (Language in Use); 6 Signs, Signification, Semiology; 7 Synchrony and Diachrony; 8 The Making of a Posthumous Book: The Course in General Linguistics (1916); 9 Saussure's Double Legacy and Beyond |
Appendix I: A Saussure Inventory Appendix II: The Quotable Saussure; References; Index | |
Sommario/riassunto: | Ferdinand de Saussure (1857-1913) is generally considered one of the main founders of modern linguistics and semiotics. The book that was derived from his teaching, the Course in General Linguistics, had a lasting impact on the intellectual life of the 20th century and remains today an object of debates and controversies. This Guide for the Perplexed introduces the reader to the ways in which Saussure developed his revolutionary insights on language in the context of the linguistics of his time. It also provides clear definitions and explanations of the basic notions that form the substance o |
Titolo autorizzato: | Saussure |
ISBN: | 1-4411-7866-X |
1-282-87102-1 | |
9786612871023 | |
1-4411-0567-0 | |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910459133003321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |