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Titolo: | Employer expenditures for selected supplementary compensation practices for production and related workers Meatpacking and processing industries, 1962 |
Pubblicazione: | [Washington, D.C.] : , : United States Department of Labor, Bureau of Labor Statistics, , 1964 |
Descrizione fisica: | 1 online resource (iv, 23 pages) : illustrations |
Soggetto topico: | Packing-house workers - United States |
Meat industry and trade - United States | |
Employee fringe benefits - United States | |
Employee fringe benefits | |
Meat industry and trade | |
Packing-house workers | |
Soggetto geografico: | United States |
Note generali: | "June 1964.". |
Nota di bibliografia: | Includes bibliographical references. |
Altri titoli varianti: | Employer Expenditures for Selected Supplementary Compensation Practices for Production and Related Workers |
Titolo autorizzato: | Employer expenditures for selected supplementary compensation practices for production and related workers |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910714228603321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |