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| Titolo: |
Is it done yet? [[electronic resource]]
|
| Pubblicazione: | [Washington, D.C.?] : , : U.S. Dept. of Agriculture, Food Safety and Inspection Service, , [2005] |
| Descrizione fisica: | 1 streaming video file (31 sec.) : digital, WMV file (352 Kbps), sound, color |
| Soggetto topico: | Cooking (Meat) - Safety measures |
| Thermometers | |
| Food handling - Safety measures | |
| Food contamination - Prevention | |
| Foodborne diseases - Prevention | |
| Soggetto genere / forma: | Public service announcements (Motion pictures) |
| Educational films. | |
| Note generali: | Title from USDA Food Safety and Inspection Service Food Safety Videos Public Service Announcements home page (viewed Sept. 14, 2011). |
| "USDA Food Safety and Inspection Service"--Final credits screen. | |
| "Broadcast Media & Technology Center, USDA"--Caption. | |
| Open-captioned. | |
| Sommario/riassunto: | A public service announcement (PSA) to promote thermometer use and explain the importance of cooking meats and other foods to the proper internal temperature. Refers viewers to www.isitdoneyet.gov. |
| Titolo autorizzato: | Is it done yet ![]() |
| Formato: | Videoregistrazioni |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910700937603321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |