Vai al contenuto principale della pagina
Titolo: |
Creating equal opportunities for a healthy weight : workshop summary / / Heather Breiner, Lynn Parker, and Steve Olson, Rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies
![]() |
Pubblicazione: | Washington, District of Columbia : , : The National Academies Press, , [2013] |
©2013 | |
Descrizione fisica: | 1 online resource (133 p.) |
Disciplina: | 616.398 |
Soggetto topico: | Obesity - United States - Prevention |
Weight loss - United States | |
Soggetto genere / forma: | Electronic books. |
Persona (resp. second.): | BreinerHeather |
ParkerLynn | |
OlsenSteven | |
Note generali: | Description based upon print version of record. |
Nota di bibliografia: | Includes bibliographical references. |
Nota di contenuto: | ""Front Matter""; ""Reviewers""; ""Contents""; ""1 Introduction and Themes of the Workshop""; ""2 Building Physical and Social Environments for Physical Activity in High-Risk Communities""; ""3 Combating Disparities in the Food and Beverage Environments of Ethnic Minority and Low-Income Communities""; ""4 Equity-Focused Approaches to Obesity Prevention in Workplaces""; ""5 Pathways to Obesity Prevention for Ethnic Minority and Low-Income Children and Adults in Primary Care""; ""6 Advertising, Promotion, and Education: Bringing Health Equity to the Message Environment"" |
""7 Upgrading Food and Physical Activity Options Before, During, and After School in Low-Income Neighborhoods""""8 Bringing the Pieces Together""; ""References""; ""Appendix A: Workshop Agenda""; ""Appendix B: Speaker Biographical Sketches""; ""Appendix C: Workshop Participants""; ""Appendix D: Statements at the Workshop""; ""Appendix E: Abbreviations and Acronyms"" | |
Titolo autorizzato: | Creating equal opportunities for a healthy weight ![]() |
ISBN: | 0-309-29474-6 |
Formato: | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910464422603321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |