Biology. Mutations

• Pubblicazione: Bozeman, MT : , : Bozeman Science, , 2015
• Descrizione fisica: 1 online resource (8 minutes)
• Soggetto topico: Biology - Study and teaching; Genetics; Mutation (Biology)
• Soggetto genere / forma: Instructional films.
• Persona (resp. second.): AndersenPaul
• Note generali: Title from resource description page (viewed August 5, 2020).
• Sommario/riassunto: Paul Andersen describes the major mutations found in the living world. He starts with an analogy comparing the information in DNA with the information in a recipe. Changes in the DNA can result in changes to the protein, like changes in the recipe can result in changes in the food. He describes the three major point mutations; substitutions, deletions and insertions. He also describes several chromosomal mutations.
• Altri titoli varianti: Mutations
• Titolo autorizzato: Biology. Mutations
• Formato: Videoregistrazioni
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910887857103321
• Lo trovi qui: Univ. Federico II