USDA's Team Nutrition [[electronic resource] ] : guidelines for training food service professionals to achieve healthy school meals

• Pubblicazione: Alexandria, Va. : , : U.S. Dept. of Agriculture, Food and Consumer Service, , [1995]
• Soggetto topico: Food service employees - Training of - United States; Nutrition policy - United States; School food service directors - Training of - United States; School lunchrooms, cafeterias, etc - United States; Students - Nutrition - United States
• Note generali: "July 1995."; Distributed to depository libraries in microfiche, shipping list no.: 97-0734-M.; Title from caption.
• Sommario/riassunto: Presents a guideline for topical areas of training school food service managers and employees.
• Altri titoli varianti: USDA's Team Nutrition
• Titolo autorizzato: USDA's Team Nutrition
• Formato: Multimedia
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910690258203321
• Lo trovi qui: Univ. Federico II