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Titolo: | DRI : dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
Pubblicazione: | Washington, D.C., : National Academy Press, c2001 |
Edizione: | 1st ed. |
Descrizione fisica: | 1 online resource (797 p.) |
Disciplina: | 612.3/924 |
Soggetto topico: | Trace elements in nutrition |
Vitamin A in human nutrition | |
Vitamin K | |
Reference values (Medicine) | |
Note generali: | Bibliographic Level Mode of Issuance: Monograph |
Nota di bibliografia: | Includes bibliographical references and index. |
Nota di contenuto: | Front Matter -- Preface -- Reviewers -- Contents -- Summary -- 1 Introduction to Dietary Reference Intakes -- 2 Overview and Methods -- 3 A Model for the Development of Tolerable Upper Intake Levels -- 4 Vitamin A -- 5 Vitamin K -- 6 Chromium -- 7 Copper -- 8 Iodine -- 9 Iron -- 10 Manganese -- 11 Molybdenum -- 12 Zinc -- 13 Arsenic, Boron, Nickel, Silicon, and Vanadium -- 14 Uses of Dietary Reference Intakes -- 15 A Research Agenda -- A Origin and Framework of the Development of Dietary Reference Intakes -- B Acknowledgments -- C Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 -- D Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996 -- E Dietary Intake Data from the U.S. Food and Drug Administration Total Diet Study, 1991-1997 -- F Canadian Dietary Intake Data, 1990 -- G Biochemical Indicators for Iron, Vitamin A, and Iodine from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 -- H Comparison of Vitamin A and Iron Intake and Biochemical Indicators from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 -- I Iron Intakes and Estimated Percentiles of the Distribution of Iron Requirements from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996 -- J Glossary and Acronyms -- K Conversion of Units -- L Options for Dealing with Uncertainties -- M Biographical Sketches of Panel and Subcommittee Members -- Index. |
Titolo autorizzato: | DRI |
ISBN: | 1-280-18516-3 |
9786610185160 | |
0-309-51199-2 | |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910810848003321 |
Lo trovi qui: | Univ. Federico II |
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